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Grilled Bananas

Looking for recipes for grilled bananas? Taste of Home has the best grilled bananas recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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There's no wrong turn when you travel down this rocky road. Toasty-warm bananas filled with gooey goodness and topped with heaping scoops of (pause for drool) creamy perfection are a new cookout must-have. —Loretta Ouellette, Pompano Beach, Florida
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Rocky Road Grilled Banana Splits

Rocky Road Grilled Banana Splits

Rocky Road Grilled Banana Splits

There's no wrong turn when you travel down this rocky road. Toasty-warm bananas filled with gooey goodness and topped with heaping scoops of (pause for drool) creamy perfection are a new cookout must-have. —Loretta Ouellette, Pompano Beach, Florida

Hot Quick Banana Boats

Hot Quick Banana Boats

Hot Quick Banana Boats

These delicious, warm bananas are great on camp-outs or in the backyard. You can eat them right out of the foil bowl. Cleanup is easy, too. —Sheila Parker, Reno, Nevada

Honey-Rum Grilled Bananas

Honey-Rum Grilled Bananas

Honey-Rum Grilled Bananas

These grilled bananas are the perfect dessert following a cookout. My family was skeptical at first, but everyone tried the recipe and they all agreed it was delicious. I use coconut rum from the Bahamas. —Lori Wendt, Mahomet, Illinois
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Banana Boats

Banana Boats

Banana Boats

This recipe, given to me years ago by a good friend, is a favorite with my family when we go camping. It's quick, fun to make and scrumptious! —Brenda Loveless, Garland, Texas

Grilled Cake and Fruit

Grilled Cake and Fruit

Grilled Cake and Fruit

Bring the convenience of outdoor cooking to dessert with toasted angel food cake "sandwiches" that hold melted chocolate and are served with grilled fruit. They're really delicious and easy. —Terri Trudeau, San Gabriel, California

Grilled Fruit Skewers with Chocolate Syrup

Grilled Fruit Skewers with Chocolate Syrup

Grilled Fruit Skewers with Chocolate Syrup

With toasted angel food cake and chocolate syrup, this recipe makes fruit seem especially decadent. It's the perfect treat for a summer party. —Melissa Birdsong, Gilbert, South Carolina

Creamy White Chili

Creamy White Chili

Creamy White Chili

I got this wonderful chili recipe from my sister-in-law, who made a big batch and served a crowd one night. It was a hit. Plus, it's easy and quick, which is helpful since I'm a college student. In all my years of 4-H cooking, I've never had another dish get so many compliments. —Laura Brewer, Lafayette, Indiana

Seafood Lasagna

Seafood Lasagna

Seafood Lasagna

This rich satisfying dish, adapted from a recipe given to me by a friend, is my husband's favorite. I usually serve it on his birthday. It's loaded with scallops, shrimp and crab in a creamy sauce. I consider this the "crown jewel" in my repertoire of recipes. —Elena Hansen, Ruidoso, New Mexico

Shrimp Scampi

Shrimp Scampi

Shrimp Scampi

Shrimp Scampi looks like you fussed, but it’s a snap to prepare. Lemon and herbs enhance the shrimp, and bread crumbs add a pleasing crunch. Served over pasta, this main dish is pretty enough for company. —Lori Packer, Omaha, Nebraska

Taco Lasagna

Taco Lasagna

Taco Lasagna

If you like foods with Southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. —Terri Keena, Tuscaloosa, Alabama

Cheese-Stuffed Shells

Cheese-Stuffed Shells

Cheese-Stuffed Shells

When I was living in California, I tasted this rich cheesy pasta dish at a neighborhood Italian restaurant. I got the recipe and made a few changes to it in my own kitchen. I'm happy to share it with you. —Lori Mecca, Grants Pass, Oregon
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