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Grilled Salmon

Looking for recipes for grilled salmon? Taste of Home has the best grilled salmon recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Asian Salmon Medallions

Asian Salmon Medallions

Asian Salmon Medallions

For a special occasion or fancy weeknight supper, try these pretty salmon rounds from our Test Kitchen. Stuffed with a refreshing onion mixture and brushed with a sesame-flavored sauce, the grilled medallions have a delightful sweet and savory taste.

Grilled Asian Salmon Packets

Grilled Asian Salmon Packets

Grilled Asian Salmon Packets

“I don’t like plain salmon, but this has a nice stir-fried flavor!” —Mike Miller, Creston, Iowa

Grilled Chipotle Salmon Tacos

Grilled Chipotle Salmon Tacos

Grilled Chipotle Salmon Tacos

When fresh fish is available, I pull out my salmon taco recipe and fire up the grill. Try it with whitefish or mahi mahi, too. —Brenda Washnocok, Negaunee, Michigan
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Grilled Citrus Salmon Fillet

Grilled Citrus Salmon Fillet

Grilled Citrus Salmon Fillet

Heidi Farrar of Sierra Vista, Arizona serves salmon with a creamy orange yogurt sauce for a zesty citrus boost.

Grilled Salmon Kyoto

Grilled Salmon Kyoto

Grilled Salmon Kyoto

The men in my family went on a fishing trip to Alaska. They brought home an abundance of fish. The cooks in the family swapped fish recipes so we all experimented with different way to make the fish. My mom shared this recipe with us and it has become a favorite.—Sandy Zimmerman, Pierre, South Dakota

Grilled Salmon with Chorizo-Olive Sauce

Grilled Salmon with Chorizo-Olive Sauce

Grilled Salmon with Chorizo-Olive Sauce

Every one of the ingredients in this recipe brings a ton of flavor. Both chorizo and salmon cook in a hurry, and garlic and citrus go beautifully with them, too. —Charlene Chambers, Ormond Beach, Florida

Grilled Salmon with Nectarines

Grilled Salmon with Nectarines

Grilled Salmon with Nectarines

Kerin Benjamin, Citrus Heights, California relates that her family (including two small children), liked this recipe so well, she made it for a potluck the very next day. "Everyone raved about it there, too, even people who aren't particularly fond of fish," she says.

Hickory Barbecued Salmon with Tartar Sauce

Hickory Barbecued Salmon with Tartar Sauce

Hickory Barbecued Salmon with Tartar Sauce

Linda Chevalier BATTLE GROUND, WASHINGTON Guests of all ages love this succulent seafood dish. The idea to use hickory chips came from my dad. He always prepared his salmon this way.

Lemon-Herb Grilled Salmon Steaks

Lemon-Herb Grilled Salmon Steaks

Lemon-Herb Grilled Salmon Steaks

Salmon is a popular fish that's rich in nutrients. Seasoned with herbs and lemon juice, these flame broiled steaks are excellent. Sprinkle the hot coats with rosemary for additional flavor or quickly prepare the entree indoors using your broiler. —Robert Bishop Lexington, Kentucky

Salmon & Slaw Sliders for Two

Salmon & Slaw Sliders for Two

Salmon & Slaw Sliders for Two

“This recipe first came about using leftover salmon and slaw. Now we plan to make it all the time. It’s a nice alternative to burgers and always well-received at parties. The salmon can also be broiled.” Edrie O’Brien - Denver, Colorado

Salmon Caesar Salad

Salmon Caesar Salad

Salmon Caesar Salad

This main course was invented out of a need to serve my family a balanced meal when time was limited. Even my young son loves it! —Ann Bagdonas of Antioch, California
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