Show Subscription Form




Subscriber-Exclusive Easy Recipes

Looking for more easy recipes? Find many more subscriber-exclusive easy recipes, healthy easy recipes, and easy dessert recipes. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Shrimp Salad Appetizers

Shrimp Salad Appetizers

Shrimp Salad Appetizers

This refreshing hors d'oeuvre has gained a big following since a friend shared her family recipe with me. My 7-year-old son says it best: The celery and shrimp are so good together. —Solie Kimble, Kanata, Ontario

Raspberry Swirled Cheesecake Pie

Raspberry Swirled Cheesecake Pie

Raspberry Swirled Cheesecake Pie

This was my Dad's favorite dessert. He is gone now but I remember his smile every time I make it. Use it to get to a man's heart! —Peggy Griffin, Elba, Nebraska

Red Velvet Cake Bites

Red Velvet Cake Bites

Red Velvet Cake Bites

Everyone loves red velvet, but any cake mix can work. I've rolled chopped macadamia nuts into pineapple cake and dipped them in white chocolate. Whatever you do, have fun! —Anne Powers, Munford, Alabama

Shrimp Pasta Alfredo

Shrimp Pasta Alfredo

Shrimp Pasta Alfredo

My son loves any recipe with Alfredo sauce. When he cooked as a bachelor, shrimp pasta was one of his first recipes. Now his children ask for it. Gail Lucas, Olive Branch, Mississippi

Hurry-Up Biscuits

Hurry-Up Biscuits

Hurry-Up Biscuits

When I was young, my mom would make these biscuits with fresh cream she got from a local farmer. I don't go to those lengths anymore, but the family recipe is still a real treat. —Beverly Sprague, Baltimore, Maryland

Cocoa-Crusted Beef Tenderloin

Cocoa-Crusted Beef Tenderloin

Cocoa-Crusted Beef Tenderloin

My family and I have cooking competitions with secret ingredients and a 30-minute time limit. This tenderloin recipe earned me a sweet victory. — Gina Myers, Spokane, Washington

Tomato & Avocado Sandwiches

Tomato & Avocado Sandwiches

Tomato & Avocado Sandwiches

I'm a vegetarian, and this is a tasty, quick and healthy lunch I could eat for every meal. At my house, we call these sandwiches HATS: hummus, avocado, tomato and shallots. They're all ingredients I almost always keep in stock. —Sarah Jaraha, Moorestown, New Jersey

Pineapple-Strawberry Cranberry Relish

Pineapple-Strawberry Cranberry Relish

Pineapple-Strawberry Cranberry Relish

My son is a strawberry fanatic—anything with strawberries in it is a must-have in his book. I'll always remember the look on his face the first time he tried this. It was love! — Karen Wilkes, Lakewood, California

Cherry Bounce

Cherry Bounce

Cherry Bounce

This homemade libation makes a special gift you can stir together ahead of time. Suggest draining the cherries and serving them over vanilla ice cream for an additional treat.—Matt Warren, Mequon, Wisconsin

Chutney-Topped Cream Cheese Spread

Chutney-Topped Cream Cheese Spread

Chutney-Topped Cream Cheese Spread

I've had the pleasure of introducing many of my friends and family to chutney, that sweet and savory fruit sauce. Make the spread even faster by using chive-flavored whipped cream cheese. —Michelle Torkelson, Ham Lake, Minnesota

Mint Chocolate Bark

Mint Chocolate Bark

Mint Chocolate Bark

After sampling peppermint bark candy from an upscale store, I thought, "I can make that!" Using four ingredients, I came up with a simple version that won over my friends and family.—Patti Maurer, Wise, Virginia
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT