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Easy Main Dish Recipes

Looking for more easy main dish recipes? Find many more easy main dish recipes, easy main dish recipe ideas, and easy main dish recipes for parties.

Savory Roast Chicken

Savory Roast Chicken

Savory Roast Chicken

Brushing the bird with a savory-seasoned butter makes the meat nice and moist. This roasted chicken is so easy to make.—Connie Moore, Medway, Ohio

Special Pork Chops

Special Pork Chops

Special Pork Chops

I work 9 hours a day, so I need delicious and simple recipes like this one. My husband thinks I work hard fixing meals, but these chops are good and easy. In summer, I can my own salsa and use some to top these chops.—LaDane Wilson, Alexander City, Alabama

Sugar-Glazed Ham

Sugar-Glazed Ham

Sugar-Glazed Ham

This old-fashioned sugar glaze gives your ham a pretty, golden-brown coating just like Grandma used to make. The mustard and vinegar complement the brown sugar and add tangy flavor. Be prepared to serve seconds! —Carol Strong Battle Heathville, Virginia
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Tuscan Pork Roast

Tuscan Pork Roast

Tuscan Pork Roast

Everyone's eager to eat after the wonderful aroma of this roast tempts us all afternoon. This is a great Sunday dinner with little fuss. Since I found this recipe a few years ago, it's become a favorite with our seven grown children and their families. -Elinor Stabile, Canmore, Alberta

Zesty Grilled Ham

Zesty Grilled Ham

Zesty Grilled Ham

This is my children's first choice of ham dishes. The mixture of sweet and tangy flavors is mouthwatering on a grilled piece of ham. Even the small ones eat adult-sized portions, so be sure to make plenty.— Mary Ann Lien, Tyler, Texas

Orange-Glazed Ham

Orange-Glazed Ham

Orange-Glazed Ham

This delicious ham looked like a sparkling jewel on the table when my mom served it for Easter dinner. The flavor of the spice rub penetrates through every tender slice. Even its enticing aroma while baking can't match the wonderful taste. -Ruth Seitz, Columbus Junction, Iowa

Pizza Casserole

Pizza Casserole

Pizza Casserole

My husband, Mark, and I host Wednesday night dinners at our church. It's a fun way to help others and to experiment with different recipes. No matter how many times I prepare it, this remains a favorite.—Becky Carnell, Rowlett, Texas

Sausage 'n' Sweet Potatoes

Sausage 'n' Sweet Potatoes

Sausage 'n' Sweet Potatoes

With just four ingredients and short preparation time, dinner will be ready in about half an hour.—Joan Hoch, Boyertown, Pennsylvania

Baked Fish

Baked Fish

Baked Fish

I created this quick recipe after enjoying a seafood dish with Parmesan cheese sprinkled on top at a restaurant. The cheese added extra zip and gave me the idea to try the fish at home.—Lynn Mathieu, Great Mills, Maryland

Pasta with Sausage and Tomatoes

Pasta with Sausage and Tomatoes

Pasta with Sausage and Tomatoes

I reach for this recipe whenever I crave spaghetti sauce but don't have the time to make my usual recipe.—Michelle Dommel, Quakertown, Pennsylvania

Speedy Chicken Marinade

Speedy Chicken Marinade

Speedy Chicken Marinade

This is the best "fooler" recipe I've ever used. It takes just a few minutes but looks like you fussed. You can even place frozen chicken breasts in the marinade and allow them to defrost and marinade in the refrigerator overnight.—Nan Haring, Portage, Michigan
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