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Easy Main Dish Recipes

Looking for more easy main dish recipes? Find many more easy main dish recipes, easy main dish recipe ideas, and easy main dish recipes for parties.

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With only three ingredients and ten-minute prep time, this supper's fast enough to throw together after a long day of work.—Jennifer Ray, Poncha Springs, Colorado
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More Easy Main Dish Recipes

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BBQ Chip-Crusted Orange Roughy

BBQ Chip-Crusted Orange Roughy

BBQ Chip-Crusted Orange Roughy

“This easy and delectable recipe actually converted me to a fish lover,” writes Geraldine Buba from Palos Hills, Illinois. “It was given to me by a fishmonger decades ago and is frequently requested by family and friends. Even those who don’t like fish like this recipe!” TIP: Tilapia or other white fish make easy substitutions for the orange roughy fillets in Geraldine’s recipe.

Hanukkah Brisket

Hanukkah Brisket

Hanukkah Brisket

I serve this flavorful baked beef brisket along with potato latkes (potato pancakes) during our celebration of Hanukkah. The recipe has been passed down in my family and is very easy to prepare.—Paula Levine;Lake Worth, Florida

Greek Lemon Chicken

Greek Lemon Chicken

Greek Lemon Chicken

“This is one of my family's summertime favorites…and it's so easy and delicious,” writes Dawn Ellen from Bishopville, South Carolina. Hard to believe just 5 simple ingredients can add up to such great Mediterranean flavor!
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Mustard-Glazed Ham

Mustard-Glazed Ham

Mustard-Glazed Ham

MY MOM was known as the best cook in the country. This delicious glaze was in her collection of handwritten recipes. I laminated the ones I use most often, and this favorite was included. It's easy to prepare, and everyone seems to like ham made this way. -Dorothy Smith, El Dorado, Arkansas

Quick Sweet-and-Sour Chicken

Quick Sweet-and-Sour Chicken

Quick Sweet-and-Sour Chicken

On a really busy night, this quick entree with a frozen stir-fry mix and chicken nuggets will hit the spot in no time. —Mary Tallman, Arbor Vitae, Wisconsin

Artichoke Blue Cheese Fettuccine

Artichoke Blue Cheese Fettuccine

Artichoke Blue Cheese Fettuccine

Store-bought Alfredo sauce speeds along this flavorful, meatless entree. I use dry pasta, but you can use refrigerated fettuccine to make this recipe even faster.—Jolanthe Erb, Harrisonburg, Virginia

Sausage Breadsticks

Sausage Breadsticks

Sausage Breadsticks

Bring out the kid in everyone by preparing pigs-in-a-blanket with sausage links and refrigerated breadsticks. This old-fashioned finger food is a fun addition to a breakfast buffet. Or make a heaping plateful for a snack.

Ham & Sweet Potato Packets

Ham & Sweet Potato Packets

Ham & Sweet Potato Packets

I can my own peaches, so I love making this recipe, shares Janet Ernsbarger of Salina, Kansas. Add a simple salad for a delicious rounded out meal.

Grilled Pork Tenderloin

Grilled Pork Tenderloin

Grilled Pork Tenderloin

We have a lot of cookouts, and this recipe is a favorite of ours when we're eating outdoors. It's simple to prepare...and simply delicious.

Sweet N Moist Ham

Sweet N Moist Ham

Sweet N Moist Ham

We served 75 pounds of ham fixed this way. It could not be simpler, and it's moist and delightfully sweet.

Mustard & Apricot-Glazed Ham

Mustard & Apricot-Glazed Ham

Mustard & Apricot-Glazed Ham

Glazing a bone-in ham with apricot jam gives it an attractive look and delicious flavor. It's the star of many of our Sunday suppers.—Galelah Dowell, Fairland, Oklahoma
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