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Sandwiches for Two

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Zippy Egg Salad

Zippy Egg Salad

Zippy Egg Salad

EGG SALAD is a refreshing, tasty change from lunch meat or peanut butter sandwiches. The extra preparation time is worth the effort. Everyone raves about this version with its added zip. It's the touch of mustard and lemon juice that does it. -Annemarie Pietila, Farmington Hills, Michigan

Open-Faced Cheesesteak Sandwiches

Open-Faced Cheesesteak Sandwiches

Open-Faced Cheesesteak Sandwiches

You might need a fork to eat this filling cheesesteak sandwich. Hot pepper sauce and pepper Jack cheese heat up the tender roast beef and veggies. —Michael Klotz, Scottsdale, Arizona

Parmesan Chicken Sandwiches

Parmesan Chicken Sandwiches

Parmesan Chicken Sandwiches

For a casual meal, this fast and flavorful sandwich from Sue Bosek of Whittier, California can’t be beat. The tender chicken breasts are coated with seasoned bread crumbs and smothered in marinara sauce. Served on a hoagie, it’s a real treat!
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Chicken Alfredo Stromboli

Chicken Alfredo Stromboli

Chicken Alfredo Stromboli

“I combined my favorite fettuccine Alfredo recipe with the chicken Alfredo pizza from a restaurant and came up with this filling, open-faced sandwich,” shares Tracy Haven of Henryville, Indiana.

Flavorful Sloppy Joes

Flavorful Sloppy Joes

Flavorful Sloppy Joes

This savory all-star recipe from Nancy Collins of Clearfield, Pennsylvania makes just enough for two hearty sandwiches. The sauce level is low, making it a “neat” sloppy Joe.

Chicken Salad Panini

Chicken Salad Panini

Chicken Salad Panini

Grilled indoors, this delightful sandwich can be enjoyed any time of year. “The honey-mustard dressing gives the chicken plenty of pizzazz, and the apple and pecans lend a lively crunch,” notes Lisa Huff of Birmingham, Alabama.

Apple 'n' Pork Burgers

Apple 'n' Pork Burgers

Apple 'n' Pork Burgers

This pork burger recipe is a favorite of ours. We had a similar burger in Hawaii and once home, I experimented and came up with this tasty version that we actually prefer to the original. I like to serve them with a salad or fresh corn on the cob. —Trisha Kruse, Eagle, Idaho

Chicken Caesar Burgers

Chicken Caesar Burgers

Chicken Caesar Burgers

“This is a great no-guilt recipe. I sometimes substitute ground turkey,” explains Rachel Riccomini of Saint Marys, Kansas. “To make it even lighter, omit the rolls and use the burgers to top a salad!”

Grilled Bacon-Tomato Sandwiches

Grilled Bacon-Tomato Sandwiches

Grilled Bacon-Tomato Sandwiches

My family loves these sandwiches and they are very easy to prepare. Fresh basil, tangy Italian dressing and melted cheese meld perfectly together in this simple sandwich. —Betty Snoddy, Franklin, Missouri

Grilled Chicken Club Pitas

Grilled Chicken Club Pitas

Grilled Chicken Club Pitas

Why heat up the kitchen on warm Indian summer evenings when you can take dinner in hand with these hearty chicken pitas from Lynne Ziegler in Odenton, Maryland? LYNNE’S TIP: I also roll up the chicken strips in flour tortillas and serve as grab-and-go wrap sandwiches. Serve any leftover chicken with mixed greens and the last of the garden tomatoes in lunch salads the next day.

Ham & Apple Grilled Cheese Sandwiches

Ham & Apple Grilled Cheese Sandwiches

Ham & Apple Grilled Cheese Sandwiches

This recipe comes from a restaurant dish I loved and tried to duplicate at home. The combination of flavors is perfectly balanced. It always earns rave reviews! —Erin Renouf Mylroie, Santa Clara, Utah
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