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Dinner for Two

Need dinner for two recipes? Get recipes including dinner for two for your next meal from Taste of Home. Taste of Home has dinner for two recipes including burgers, chicken dinner for two, and more dinner for two.

Autumn Pork Chop Dinner

Autumn Pork Chop Dinner

Autumn Pork Chop Dinner

I like to cook for two and try to make just the right amount so I don't have leftovers. With its golden pork chops, tasty green beans and tangy cabbage, this meal-in-one is a favorite of my husband, William.—Cecelia Wilson, Rockville, Connecticut

Festive Chicken

Festive Chicken

Festive Chicken

I hate to fall into a mealtime rut, so I'm always trying something new. This chicken is a wonderful dish when there's only tow at the table. Bacon, soy sauce and spices add lively flavor.—Dorothy Pritchett, Wills Point, Texas

Garlic Chicken on Rice

Garlic Chicken on Rice

Garlic Chicken on Rice

I light lighter fare better than my husband and children, so I often make a single-serving dish for myself and something else for the rest of the family. This is a favorite. —Becky Bolte, Jewell, Kansas
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Ham for One

Ham for One

Ham for One

From Royal City, Washington, field editor Margery Bryan shares her festive Ham for One recipe. "My children didn't care for turkey on holidays, so I'd make these ham slices, which they loved, just for them." Margery explains.

Ham Steak With Lemon

Ham Steak With Lemon

Ham Steak With Lemon

When you have a taste for ham but don't want to have lots of leftovers, reach for this recipe. Individual ham slices make just the right amount and take just minutes to cook.—Lorraine Carr, Seattle, Washington

Orange-Glazed Chicken

Orange-Glazed Chicken

Orange-Glazed Chicken

I had just graduated from college and was living in an apartment. A friend gave me this recipe and it's a sweet and tangy way to dress up a chicken breast.—Diane Madonna, Brunswick, Ohio

Steamed Fish and Vegetables

Steamed Fish and Vegetables

Steamed Fish and Vegetables

Everyone who tries this dish is amazed at how simple it is to prepare. Plus, it's tasty and low in fat.—Marilyn Newcomer, Menifee, California

Stuffed Chicken Breast

Stuffed Chicken Breast

Stuffed Chicken Breast

Chicken breast halves are perfect when cooking for one... just wrap and freeze them individually, then thaw and cook one at a time.—Alvena Franklin, Coldwater, Michigan

Tuna Noodle Main Dish

Tuna Noodle Main Dish

Tuna Noodle Main Dish

My husband's on a restricted diet, so I often make two single-serving dishes—one for him and one for me. I received this recipe from my aunt many years ago, and it's still one of my favorites today.—Peggy Burdick, Burlington, Michigan

Vegetable Meat Loaf

Vegetable Meat Loaf

Vegetable Meat Loaf

I hate the thought of making too much and having leftovers for a week, so I've pared down my recipes. This one is simple and quick to prepare, plus the carrot, green pepper and celery make it nutritious and colorful. It's great served with cheddar-topped baked potatoes.—Judi Brinegar, Liberty, North Carolina

Creamy Basil Fettuccini

Creamy Basil Fettuccini

Creamy Basil Fettuccini

What I cook is far better than any of those single-serving meals I can by in the frozen foods section at the supermarket. The fettuccini really picks up the basil and garlic flavors.—Ruth Bolduc, Conway, New Hampshire
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