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Appetizers for Two

Looking for Appetizer recipes for Two?

Recipe Spotlight

Tortilla Fruit Pie

Here's a fun no-fuss way to fix dessert for one. Simply cook fresh peach slices with lemon juice, brown sugar and almond extract and bake inside a folded flour tortilla. It's sure to sweeten any meal. The recipe was submitted by Ann Sobotka of Glendale, Arizona.
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More Appetizers for Two

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Peanut Butter Fruit Dip

Peanut Butter Fruit Dip

Peanut Butter Fruit Dip

My wife was a great cook and I loved to help her. She served this dip with crackers, pretzels or fresh fruit at our family get-togethers, especially during the holidays. -Cloyd Sensenig, West Lawn, Pennsylvania

Blue Cheese Dip

Blue Cheese Dip

Blue Cheese Dip

Our Test Kitchen shares this tasty dip with blue cheese and pecans. It’s excellent with assorted vegetables or sliced apples and pears.

Onion Pita Pizza

Onion Pita Pizza

Onion Pita Pizza

For a different appetizer or snack, try these appealing "pizzas" from Mary Lou Wayman of Salt Lake City, Utah. With their mild blue cheese and onion flavor and crispy pita crust, they're sure to hit the spot with your favorite summer beverage.
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Creamy Crab Wontons

Creamy Crab Wontons

Creamy Crab Wontons

How about a fast festive appetizer just for two? These hot, crispy little bites boast a rich creamy filling with a hint of crab. “They simply melt in your mouth,” promises Robin Boynton of Harbor Beach, Michigan. Suggestion: serve wontons with plum sauce or sweet-and-sour sauce for dipping.

Chocolate 'n' More Snack Mix

Chocolate 'n' More Snack Mix

Chocolate 'n' More Snack Mix

This colorful snack mix tastes as good as it looks with its nuts, sunflower kernels and dried fruits. Karri Upchurch sent the recipe from her kitchen in Wichita, Kansas.

Ham & Pickle Wraps

Ham & Pickle Wraps

Ham & Pickle Wraps

I decided to try this recipe on my card club, and it was a big success. They loved it. The recipe can be swapped around and changed in so many different ways and always turns out as an awesome appetizer or great-looking centerpiece over a hand of cards.

Cheese Bread

Cheese Bread

Cheese Bread

Nothing tastes better with lasagna than warm bread. This recipe makes just enough for my husband, Dan, and me, but it can be easily doubled to feed a crowd. It has a nice garlic flavor.—Cookie Curci-Wright, San Jose, California

Crispy Chicken Nibblers

Crispy Chicken Nibblers

Crispy Chicken Nibblers

"I like foods that are simple and scrumptious and have a little Italian flair," writes Lora Pioll-Rohrich of Everett, Washington. "We enjoy these chicken nuggets with mashed potatoes and corn."

Baguette with Dipping Sauce

Baguette with Dipping Sauce

Baguette with Dipping Sauce

Dipping is sure to be a delight with this flavor-infused sauce from our Test Kitchen. You’ll make a big impact with this easy-to-prepare dish.

Cucumber Shrimp Spread

Cucumber Shrimp Spread

Cucumber Shrimp Spread

Field editor Doris Heath of Franklin, North Carolina likes to serve this savory spread on rye bread, but it’s just as satisfying on crackers or bagel chips.

Cheesy Tenderloin Strips

Cheesy Tenderloin Strips

Cheesy Tenderloin Strips

"My mother-in-law originally made this recipe with chicken," says Marjorie Miller of Haven, Kansas. "When I substituted pork and made several other revisions, my family reveled in the results! It's simple to prepare yet delicious."
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