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Pie Baking

Looking for pie baking recipes? Find pie baking recipes including baked apple pie recipes, baked strawberry pie recipes, and more pie baking recipes.

Recipe Spotlight

This pie is packed with jammy raspberry flavor and looks stunning, to boot. Have some fun with the top pie pastry and punch out star shapes for a festive look. — Karen Berner, Milwaukee, Wisconsin
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Pecan Coconut Pie

Pecan Coconut Pie

Pecan Coconut Pie

Someone brought this pie to my nephew's wedding, and I just had to get the recipe. It's the best I've ever tasted.

Macaroon Cherry Pie

Macaroon Cherry Pie

Macaroon Cherry Pie

I use homegrown cherries in this bountiful pie with its unique crunchy coconut topping. But I've found that purchased tart cherries yield a dessert that's nearly as delicious. I always bake this pie around Presidents' Day or Valentine's Day, but it's popular with my family in any season.

Pumpkin-Sweet Potato Pie with Sugared Pecans

Pumpkin-Sweet Potato Pie with Sugared Pecans

Pumpkin-Sweet Potato Pie with Sugared Pecans

This is not your typical pumpkin pie! With a smooth, creamy filling and pretty arrangement of nuts on top, it's an extra-special dessert. —Loretta Lawrence, Myrtle Beach, South Carolina
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Tart Cherry Lattice Pie

Tart Cherry Lattice Pie

Tart Cherry Lattice Pie

Whenever my mom is invited to a party or potluck, everyone requests her homemade double-crust fruit pies. In the summer, she uses fresh, tart cherries for this recipe. I love a slice topped with vanilla ice cream. — Pamela Eaton, Monclova, Ohio

Raspberry Cherry Pie

Raspberry Cherry Pie

Raspberry Cherry Pie

No one can resist a slice (or two!) of this tart "cherry-berry" pie. Growing up, my sister and I requested this pie for our birthdays instead of cake. Now it's a favorite of my own family. -Mari Anne Warren Milton, Wisconsin

Club Pie

Club Pie

Club Pie

During the '30s, my mother made this pie for the ladies in her club. I'd hurry home from school so I could help her and then try a pie myself! It soon became such a family favorite. Mother made it part of our Christmas meals.

Raspberry Almond Tart

Raspberry Almond Tart

Raspberry Almond Tart

This delicious torte is a longtime family tradition for the holidays. It's one of my sister's favorites, and she's a professional pastry chef.

Creamy Buttermilk Lemon Pie

Creamy Buttermilk Lemon Pie

Creamy Buttermilk Lemon Pie

Helen Ordemann from Washington, Illinois is proud to serve this creamy lemon pie with a light meringue topping. You'll find it's hard to resist a slice...and it cuts beautifully, too.

Chocolate Walnut Tart

Chocolate Walnut Tart

Chocolate Walnut Tart

"You’ll have no hassle, no fuss and no leftovers with this dessert," Sue Shank promises from Harrisonburg, Virginia. "It looks impressive, but it’s actually so simple. It can be prepared in a 9- or 11-inch pan and tastes wonderful served warm with ice cream or whipped topping."

Cheesecake Pie

Cheesecake Pie

Cheesecake Pie

"A FRIEND gave me this recipe, and I love it so much! The secret is in the baking—I just let it barely show little bubbles on the surface before I take it out of the oven. You don't want cheesecake to bake too long."

Citrusy Meringue Pie

Citrusy Meringue Pie

Citrusy Meringue Pie

Karyn Lee from West Columbia, South Carolina suggests a citrus twist to a traditional favorite. "Try this pie the next time you have company, and you're sure to be asked for the recipe." —Karyn Lee, West Columbia, South Carolina
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