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Muffin Recipes

Looking for muffin recipes? Find muffin recipes including blueberry muffins, banana muffins, and more muffin recipes.

Recipe Spotlight

Apple Streusel Muffins

My husband and children enjoy these tender coffee cake-like muffins as a quick breakfast or snack on the run. The drizzle of glaze makes them pretty enough for company. —Dulcy Grace, Roaring Spring, Pennsylvania
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More Muffin Recipes

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Nutty Apricot Muffins

Nutty Apricot Muffins

Nutty Apricot Muffins

I tried apricots when I didn't have the usual muffin ingredients one time - and this recipe is the result! We enjoyed them, and I've made them often since.

BLT Muffins

BLT Muffins

BLT Muffins

"If you like the taste of a classic bacon, lettuce and tomato sandwich, you will enjoy these muffins," assures Katie Koziolek from Hartland, Minnesota. "You can spread them with softened cream cheese or butter, but they're plenty moist and rich all by themselves."

Banana Mocha-Chip Muffins

Banana Mocha-Chip Muffins

Banana Mocha-Chip Muffins

These moist muffins combines my two favorite things—chocolate and coffee. The banana is just an added flavor bonus.—Melissa Williams, Taylorville, Illinois
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Red Pepper Jalapeno Muffins

Red Pepper Jalapeno Muffins

Red Pepper Jalapeno Muffins

These moist, spicy muffins boast as much flavor as color. They go great with soups and salads, says Agnes Ward of Stratford, Ontario. Substitute a can of chopped green chilies for the jalapenos for less heat.

Poppy Seed Pecan Muffins

Poppy Seed Pecan Muffins

Poppy Seed Pecan Muffins

Whenever I can carve out even a little free time, I love to bake. And after almost endless experimenting, I have to say that these muffins are my all-around favorites. They’re easy to make, and the orange peel—a lovely addition to the raisins, nuts and poppy seeds—just says spring to me. —Ruth Bolduc, Conway, New Hampshire

Raspberry Corn Bread Muffins

Raspberry Corn Bread Muffins

Raspberry Corn Bread Muffins

These are my son's favorites. He calls them "surprise muffins" because I pipe raspberry preserves into their centers. He likes them so much that sometimes I bake them in jumbo muffin tins, adding more preserves than I do for the regular size. -Sue Santulli, Sea Girt, New Jersey

Cream Cheese Bran Muffins

Cream Cheese Bran Muffins

Cream Cheese Bran Muffins

“These are really good and so moist,” writes Jeannette Mack of Rushville, New York. “The cream cheese center eliminates the need to add butter to the muffin.”

Barbecued Corn Muffins

Barbecued Corn Muffins

Barbecued Corn Muffins

Being raised on a farm in Mississippi, I was encouraged to cook at an early age by my grandmother and mother. I rarely depend on written recipes, but this is a classic.

Lemon-Streusel Blueberry Muffins

Lemon-Streusel Blueberry Muffins

Lemon-Streusel Blueberry Muffins

My family and friends really enjoy fresh muffins. My berry-packed muffin flavor combo of almond extract and cardamon is just divine. And to top it off, the sweet lemon-cinnamon scented streusel is heavenly.—Shirley Riley, Water Valley, Mississippi

Versatile Oat Mix

Versatile Oat Mix

Versatile Oat Mix

In El Dorado, Arkansas, Dorothy Smith uses one oatmeal mixture in three tasty ways. For breakfast, savor a stack of pleasant pancakes, or spread warm muffins with butter, honey or jam. For dessert, a golden fruit crisp offers old-fashioned flavor with the ease of canned pie filling.

Broccoli Muffins

Broccoli Muffins

Broccoli Muffins

Because my family loves muffins, I'm always on the lookout for new variations. When I tried these nutritional muffins the first time, they were really a hit and became a favorite addition to our big family meals.
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