“My grandmother was an accomplished baker, and this was one of the many special treats she liked to make. It's fun to bite into these dense chocolate cupcakes and discover a surprise inside.”
—Jorun Meierding, Mankato, Minnesota
Best-selling authors of the book Hello, Cupcake!, Karen Tack & Alan Richardson, spent a few days with us creating one-of-a-kind beauties that you can make at homeno special tools or talents required. Just bake your favorite cupcakes, have your favorite vanilla icing on hand and HAVE FUN!
You'll get a double dose of the spicy blend that's frequently used to flavor tea in these moist single-size cakes. Both the cupcake and frosting use the blend, which combines some of the best flavors of the season. —Taste of Home Test Kitchen
Baking is like therapy to me! Whenever I feel down or stressed, I know I can go into the kitchen and whip up a batch of these delicious cupcakes, which I created. I share my baked items with my family and friends. Sometimes I crumble a few slices of bacon and sprinkle over top of freshly iced cupcakes. This delicious combination tastes like Sunday Brunch in cupcake form. —Jenny Weaver, Glendale, Arizona