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Cupcakes

Looking for recipes for cupcakes? Find easy to make recipes for cupcakes from Taste of Home.

Spiced Cocoa Cupcakes

Spiced Cocoa Cupcakes

Spiced Cocoa Cupcakes

To me, a good cup of hot spiced cocoa is heavenly, and that's what these chocolate cupcakes remind me of. The drizzled desserts are a budget-friendly finish for any meal. —Shirley A. Glaab, Hattiesburg, Mississippi

Patriotic Cupcakes

Patriotic Cupcakes

Patriotic Cupcakes

These festive cupcakes are sure to be the star of your Fourth of July menu. I divided the batter from regular cupcakes into portions and used food coloring to make red, white and blue treats. Our kids loved helping prepare them. —Jodi Rugg, Aurora, Illinois

Blueberry Angel Cupcakes

Blueberry Angel Cupcakes

Blueberry Angel Cupcakes

Like angel food cake, these yummy cupcakes don't last long at my house. They're so light and airy that they melt in your mouth. —Kathy Kittell, Lenexa, Kansas
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Coconut-Frosted Chocolate Cupcakes

Coconut-Frosted Chocolate Cupcakes

Coconut-Frosted Chocolate Cupcakes

These gorgeous little cupcakes have an out-of-this-world German chocolate flavor. Created by our Test Kitchen, they’ll appease any sweet-tooth attack.

Sugar-Topped Mocha Cupcakes

Sugar-Topped Mocha Cupcakes

Sugar-Topped Mocha Cupcakes

I first made these cupcakes, adapted from an eggless cake recipe, for a school carnival. It's the only dessert my picky daughter requests. Light, moist and tender, the cupcakes don't need frosting, thanks to the sparkly cinnamon-sugar topping.

Sweet Jack-o'-Lanterns

Sweet Jack-o'-Lanterns

Sweet Jack-o'-Lanterns

There's no trick to making these Halloween-flavored cupcakes. By using a convenient cake mix, you can turn them out in a jiffy. Simplify them even more with canned frosting.

Pudding-Filled Butterfly Cupcakes

Pudding-Filled Butterfly Cupcakes

Pudding-Filled Butterfly Cupcakes

Dessert takes wing with this fun recipe from field editor Joyce Turley of Slaughters, Kentucky. She cuts the cupcake tops to resemble butterflies and shares her easy decorating method.

Cinnamon Mocha Cupcakes

Cinnamon Mocha Cupcakes

Cinnamon Mocha Cupcakes

Like to end a meal with a little something sweet? These chocolate cupcakes will do the trick for family and friends. This dessert is fast and fuss-free. — Edna Hoffman, Hebron, Indiana

Spider Cupcakes

Spider Cupcakes

Spider Cupcakes

Spooky Spider Cupcakes are creepy—and easy! Make a chocolate cupcake into a spider by adding a half-marshmallow "body" under the frosting, licorice legs and mini M&M eyes. Add chocolate sprinkles for a "hairy" effect. —Darla Wester, Meriden, Iowa

Orange Buttermilk Cupcakes

Orange Buttermilk Cupcakes

Orange Buttermilk Cupcakes

These delightful little cupcakes have wonderful old-fashioned taste without all the fat and calories. And the creamy orange glaze will keep the kids coming back for more.—Kim Chester, Cartersville, Georgia

Pumpkin Pecan Bites

Pumpkin Pecan Bites

Pumpkin Pecan Bites

This recipe makes a lot, so I like sharing the bite-size treats at potlucks. To easily frost them, try putting the frosting in a pastry bag and piping it on top of the cupcakes. —Carol Beyerl, East Wenatchee, Washington
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