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Baked Potatoes

Looking for baked potatoes recipes? Find baked potatoes recipes including twice baked potatoes, baked potato casseroles, and more baked potatoes recipes.

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Oven-Roasted Vegetables

Oven-Roasted Vegetables

Oven-Roasted Vegetables

Garlic and other seasonings give great flavor to this colorful medley of vegetables at little cost. The pretty side dish from Sally Domark of Orland Hills, Illinois is tasty and inexpensive, too, at 33 cents a serving.

Potato and Spinach Casserole

Potato and Spinach Casserole

Potato and Spinach Casserole

A friend served this casserole at a dinner party, and I had to ask for the recipe. I've made it for friends and relatives on a number of holidays and other special occasions since. The recipe is perfect for parties, because it can be prepared early in the day and baked later on when the guests arrive.

Potato-Crust Chicken Quiche

Potato-Crust Chicken Quiche

Potato-Crust Chicken Quiche

Shredded hash browns form the golden crust in this comforting quiche shared by reader Halina D'Arienzo from Murells Inlet, South Carolina. "Sometimes I'll substitute diced cooked ham, flaked tuna or sliced mushrooms for the chicken in this favorite recipe of mine," she says.
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Roast Beef Potpie

Roast Beef Potpie

Roast Beef Potpie

Everyone in the family will want a piece of this pie, and every home cook will appreciate a helping hand from packaged beef roast and refrigerated pie pastry. —Patricia Myers, Maryville, Tennessee

Roast Pork and Potatoes

Roast Pork and Potatoes

Roast Pork and Potatoes

Meet the Cook: We used to raise our own hogs. This recipe was given me by a fellow farmer who also had pork on the dinner table a couple of times a week. I'm a dietitian at the local VA hospital. Cooking, of course, is one of my top pastimes! My husband and I have four children and one grandson. -Denise Collins, Chillicothe, Ohio

Roasted Squash Medley

Roasted Squash Medley

Roasted Squash Medley

I concocted this recipe as a way to use up some vegetables before they went bad. Everyone loved this lively blend of roasted veggies, especially the acorn and butternut squash. It goes particularly well with pork roast, porn loin or pork chops. -Elaine Wier Guilford, Connecticut

Rosemary Roasted Potatoes

Rosemary Roasted Potatoes

Rosemary Roasted Potatoes

“Fresh rosemary is the key to these savory and colorful potatoes. You can substitute carrots for the sweet potatoes with equally tasty and beautiful results.” Shannon Koene - Blacksburg, Virginia

Swiss Potato Kugel

Swiss Potato Kugel

Swiss Potato Kugel

I've enjoyed cooking and baking ever since I was small. I'd rather read a cookbook than a best-selling novel. I thoroughly enjoy planning a sumptuous dinner for my family. We have a daughter who loves potatoes of any kind. I believe she could eat this dish and pass over all the other goodies on the table.

Swiss-Onion Potato Bake

Swiss-Onion Potato Bake

Swiss-Onion Potato Bake

When I was growing up, my mother told me I would starve my family because I didn’t like to cook. Thankfully, I enjoy it now! This flavorful side dish goes nicely with meat loaf.

Turkey Breast with Vegetables

Turkey Breast with Vegetables

Turkey Breast with Vegetables

Doris Russell of Fallston, Maryland offers the convenient option of baking just the turkey breast. Prepared with herbs and crisp-tender vegetables, no one will miss the rest of the bird. “It’s a breeze to prepare,” says Doris. “Plus, it allows you to spend more precious time with your family.”

Wedge Potatoes

Wedge Potatoes

Wedge Potatoes

“These simple-to-fix potato wedges are great with burgers, chicken sandwiches, fish and other entrees,” says Barbara Trautmann from Ham Lake, Minnesota.
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