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Baked Potatoes

Looking for baked potatoes recipes? Find baked potatoes recipes including twice baked potatoes, baked potato casseroles, and more baked potatoes recipes.

Crunchy Cheese Potatoes

Crunchy Cheese Potatoes

Crunchy Cheese Potatoes

"THESE POTATOES are delicious, and they live up to their crunchy name! I make them often since they're easy to prepare and can be made ahead of time. This dish is always 'pretty as a picture' when it comes out of the oven!"

Scalloped Potatoes with Cheese

Scalloped Potatoes with Cheese

Scalloped Potatoes with Cheese

"AS A CHILD, I thought the crisp cheese-and-crumb topping on these potatoes made them a special treat. I remember how my aunt always saw to it everyone got some of that topping with their individual serving."

Potato Sausage Casserole

Potato Sausage Casserole

Potato Sausage Casserole

The subtle spices in the pork sausage give this dish a distinctive flavor that my family has loved for years. Not only is this hearty casserole a great main dish on you dinner table, it reheats nicely.
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Ham 'n' Potato Au Gratin

Ham 'n' Potato Au Gratin

Ham 'n' Potato Au Gratin

The comforting flavor of ham and potatoes can't be beat. This is a nice recipe to share at covered-dish dinners—it's a meal in itself.

Breakfast Pizza

Breakfast Pizza

Breakfast Pizza

I often bake this the day before and then reheat and enjoy it the next day.—Peggy Sisson, Hot Springs Village, Arkansas

Ham and Potatoes Au Gratin

Ham and Potatoes Au Gratin

Ham and Potatoes Au Gratin

This is one of the dishes Grandma served to our family during the holidays. Now, when the family gathers and I prepare this for my grandchildren, memories of those special times at Grandma's house fill my mind. I usually double this recipe, because the leftovers are fabulous when warmed in the microwave.

Red Roasted Potatoes

Red Roasted Potatoes

Red Roasted Potatoes

Some fragrant rosemary, fresh or dried, gives these potatoes a distinctive and subtle taste. This dish is simple to prepare, yet elegant in color and flavor. It's a wonderful addition to any menu.

Harvest Hamburger Casserole

Harvest Hamburger Casserole

Harvest Hamburger Casserole

During harvesttime, I take this dish out to the field for my family's lunch. It sure makes things easy when you have your meat and vegetables all in one dish. And, as many times as I've carried a full casserole out to the field, I have never brought anything back to the house but the empty dish.

Potato and Spinach Casserole

Potato and Spinach Casserole

Potato and Spinach Casserole

A friend served this casserole at a dinner party, and I had to ask for the recipe. I've made it for friends and relatives on a number of holidays and other special occasions since. The recipe is perfect for parties, because it can be prepared early in the day and baked later on when the guests arrive.

French Meat Pie

French Meat Pie

French Meat Pie

Some time ago, when I was working at a newspaper, a co-worker happened to bring a meat pie for lunch. The aroma was familiar to me, and I asked for a taste. To my amazement, it was the same pie my grandmother used to serve when I was a youngster! I copied the recipe, and I have been enjoying French Meat Pie ever since. It's still delicious!

Steak and Potato Pie

Steak and Potato Pie

Steak and Potato Pie

—Dorothea Coe, Port Angeles, Washington
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