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Baked Pasta

Looking for baked pasta recipes? Find baked pasta recipes including baked penne pasta, baked pasta casserole, and more baked pasta recipes.

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2-for-1 Chicken Tetrazzini

2-for-1 Chicken Tetrazzini

2-for-1 Chicken Tetrazzini

"This is my revised version of a recipe a friend shared with me 35 years ago," writes Helen McPhee of Savoy, Illinois. "It's nice to give to friends who are unable to cook."

Cheesy Beef Spirals

Cheesy Beef Spirals

Cheesy Beef Spirals

"My mom shared this easy-to-assemble casserole years ago," recalls Brenda Marschall of Poplar Bluff, Missouri. "It's very good with garlic toast," she adds. Large shell macaroni or ziti noodles can be used instead of spiral pasta.

Pierogi Pasta Shells

Pierogi Pasta Shells

Pierogi Pasta Shells

My family loves perogies, so I decided to create my own version. I took these to a Christmas party and they won rave reviews. When we left the party, I took home an empty pan—not a crumb to be found. —Kim Wallace, Dover, Ohio
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Alaskan Halibut Lasagna

Alaskan Halibut Lasagna

Alaskan Halibut Lasagna

I use tender, mild halibut that we catch in Cook's Inlet near our home for this delectable white lasagna. Even "meat and potatoes lovers" compliment its great taste. You can substitute cod or chicken for the halibut if you like. -Evelyn Gebhardt, Kasilof, Alaska

Mushroom Lasagna

Mushroom Lasagna

Mushroom Lasagna

Two types of mushrooms and a hint of wine provide savory flavor to this creamy lasagna that feeds a crowd. —Gary Bachara, Wilson, North Carolina

Pesto Shrimp Pasta Toss

Pesto Shrimp Pasta Toss

Pesto Shrimp Pasta Toss

In just 30 minutes, Fran Scott of Birmingham, Michigan whips up this elegant entree. Coated in pesto and topped with walnuts and Parmesan, the mix of pasta, shrimp and vegetables adds a dressy touch to any weeknight meal.

Favorite Hamburger Noodle Bake

Favorite Hamburger Noodle Bake

Favorite Hamburger Noodle Bake

This is an old family favorite I made when my boys were growing up. There were never any leftovers.—Patricia Teller, Lewiston, Idaho

Roasted Veggie Orzo

Roasted Veggie Orzo

Roasted Veggie Orzo

“My sister inspired this recipe. I added a few more spices, but the concept is hers. It's easy to vary, is a great way to add veggies to your diet and the olive oil is heart healthy.”Jackie Termont - Richmond, Virginia

Ziti Bake

Ziti Bake

Ziti Bake

Many of my casserole recipes have been frowned upon by my children, but they give a cheer when they hear we're having Baked Ziti for supper. I've tried to incorporate more meatless meals into our menus. No one misses the meat in this one. Even the leftovers are well-liked.—Charity Burkholder, Pittsboro, Indiana.

Cheese & Pumpkin-Filled Manicotti

Cheese & Pumpkin-Filled Manicotti

Cheese & Pumpkin-Filled Manicotti

Our family adores autumn and anything to do with pumpkins! This warm, comforting recipe is so easy to put together on a cool fall weeknight. When I have time, I make homemade ravioli and tortellini using this same filling. It also works well in stuffed shells. —Mandy Howison, Renfrew, Pennsylvania

Contest-Winning Pepper Jack Mac

Contest-Winning Pepper Jack Mac

Contest-Winning Pepper Jack Mac

When I want to make something hearty, creamy and cheesy, I go with this dish. It's comfort food at its finest.—Rianna Styx, Libertyville, Illinois
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