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Baked Ham

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Family Quilt Pizza

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Former Field Editor
Marie Louise Ludwig
I find quilt pizzas loads of fun to make. They're great for getting family and friends involved and they come up with the most clever toppings and designs! —Marie Louise Ludwig, Phoenixville, Pennsylvania
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Oven -Baked Western Omelet

Oven -Baked Western Omelet

Oven -Baked Western Omelet

The very first time I served this luscious omelet to my husband and young daughters, it became a yuletide tradition! Now I always double the savory recipe and sometimes substitute cheddar for Swiss cheese.

Ham and Swiss Braid

Ham and Swiss Braid

Ham and Swiss Braid

This is a family favorite I've made many times through the years. I'm in the process of making a cookbook for my children and relatives, and this recipe will definitely be in it.

Citrus-Molasses Glazed Ham

Citrus-Molasses Glazed Ham

Citrus-Molasses Glazed Ham

We are always searching new ways to utilize Florida citrus, which is plentiful during the holidays in our own back yard. I know you will enjoy this. —Charlene Chambers, Ormond Beach, Florida
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Peach-Glazed Ham

Peach-Glazed Ham

Peach-Glazed Ham

This recipe for our family's traditional Easter ham is my own creation. It truly is a winner and even took first place in a local recipe contest.

Ham and Broccoli Strata

Ham and Broccoli Strata

Ham and Broccoli Strata

Entertaining is easy with this homespun strata that features broccoli, ham and cheese. You assemble it the night before you need it, so there's no last-minute fuss.

Hambalaya Corn Bread

Hambalaya Corn Bread

Hambalaya Corn Bread

Donna Thomas from Dallas has won over 200 ribbons for foods she’s entered at the Texas State Fair. Among them is this savory corn bread, stuffed with sausage and ham, that took the blue ribbon in the Cornbread Cookoff. “It’s practically a meal in itself!“ notes Donna.

Ham with Citrus Sauce

Ham with Citrus Sauce

Ham with Citrus Sauce

"If ham is included at our holiday family gatherings, everyone requests that it's served with this tasty orange sauce," relates Shelly Eckholm from Wing, North Dakota. "It is equally good served hot or cold."

Pineapple Ham Loaves

Pineapple Ham Loaves

Pineapple Ham Loaves

Aleatha Smith of Billings, Montana pairs savory ham with sweet pineapple for a winning combination. Easy to make and delicious to eat, this dish is sure to please!

Mini Ham & Cheese Quiches

Mini Ham & Cheese Quiches

Mini Ham & Cheese Quiches

We bake mini quiches for breakfast or brunch with ham and cheddar in muffin pans. Salad croutons replace the need for a crust. —Lois Enger, Colorado Springs, CO

Pigskin Sandwiches

Pigskin Sandwiches

Pigskin Sandwiches

Guests won't need much coaching to run for the sandwiches when they're served on tasty football buns, like those I baked for a theme party. They were part of a sporty dinner I planned for residents at a nursing home, where I head the food staff. —Sister Judith LaBrozzi Canton, Ohio

Omelet Biscuit Cups

Omelet Biscuit Cups

Omelet Biscuit Cups

My husband's a busy farmer and sometimes eats his breakfast on the run. He's able to take these omelet biscuit cups with him in his truck or tractor cab.
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