Show Subscription Form




Cookie & Candy Turkeys Recipe

Publisher Photo
My husband and I had a good time making these for a Thanksgiving party at our church. The no-bake treats were fast to put together. And they disappeared even quicker.—Ruby Johnson, Pace, Florida
TOTAL TIME: Prep: 20 min. + standing
MAKES:15 servings
TOTAL TIME: Prep: 20 min. + standing
MAKES: 15 servings

Ingredients

  • 1 cup chocolate frosting
  • 15 chocolate-covered cherries
  • 30 vanilla wafers
  • 75 pieces candy corn
  • 15 semisweet chocolate chips
  • 15 burnt peanut candies

Nutritional Facts

1 turkey equals 198 calories, 8 g fat (3 g saturated fat), 1 mg cholesterol, 76 mg sodium, 30 g carbohydrate, 1 g fiber, 1 g protein.

Directions

  1. With a dab of frosting, attach a chocolate-covered cherry to the top of a vanilla wafer. Spread frosting on the top half of another wafer; add five candy corn to form tail feathers. Attach tail feather cookie to the cherry with frosting.
  2. With frosting, attach a chocolate chip and peanut candy to cherry to form the head and wattle. Repeat. Let stand until set. Yield: 15 servings.
Originally published as Cookie & Candy Turkeys in Country Woman

Nutritional Facts

1 turkey equals 198 calories, 8 g fat (3 g saturated fat), 1 mg cholesterol, 76 mg sodium, 30 g carbohydrate, 1 g fiber, 1 g protein.

Reviews for Cookie & Candy Turkeys

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT