My husband and I had a good time making these for a Thanksgiving party at our church. The no-bake treats were fast to put together. And they disappeared even quicker.—Ruby Johnson, Pace, Florida
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VERIFIED BY Taste of Home Test Kitchen
- 1 cup chocolate frosting
- 15 chocolate-covered cherries
- 30 vanilla wafers
- 75 pieces candy corn
- 15 semisweet chocolate chips
- 15 burnt peanut candies
- With a dab of frosting, attach a chocolate-covered cherry to the top of a vanilla wafer. Spread frosting on the top half of another wafer; add five candy corn to form tail feathers. Attach tail feather cookie to the cherry with frosting.
- With frosting, attach a chocolate chip and peanut candy to cherry to form the head and wattle. Repeat. Let stand until set. Yield: 15 servings.
Originally published as Cookie & Candy Turkeys in Country Woman