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Contest-Winning Hearty Hamburger Soup Recipe

Contest-Winning Hearty Hamburger Soup Recipe

At family get-togethers, our children always request this spirit-warming soup along with a fresh loaf of homemade bread and tall glasses of milk. It has robust flavor, plenty of fresh-tasting vegetables and is easy to make. -Barbara Brown, Janesville, Wisconsin
TOTAL TIME: Prep: 15 min. Cook: 30 min. YIELD:8 servings

Ingredients

  • 1 pound ground beef
  • 4 cups water
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 3 medium carrots, sliced
  • 2 medium potatoes, peeled and cubed
  • 1 medium onion, chopped
  • 1/2 cup chopped celery
  • 4 teaspoons beef bouillon granules
  • 1-1/2 teaspoons salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon dried oregano
  • 1 cup cut fresh or frozen green beans

Directions

  • 1. In a large saucepan, brown beef; drain. Add the next 10 ingredients; bring to a boil.
  • 2. Reduce heat; cover and simmer for 15 minutes or until potatoes and carrots are tender. Add green beans. Cover and simmer 15 minutes longer or until the beans are tender. Yield: 8 servings (2 quarts).

Nutritional Facts

1 cup: 178 calories, 7g fat (3g saturated fat), 38mg cholesterol, 984mg sodium, 15g carbohydrate (5g sugars, 3g fiber), 13g protein

Reviews for Contest-Winning Hearty Hamburger Soup

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MY REVIEW
Reviewed Apr. 26, 2016

"I didn't have the onions so I substituted shallots. I liked the quickness of this hearty soup."

MY REVIEW
Reviewed Apr. 3, 2016

"This is a great soup for anytime of the week and any weather! Very hearty and absolutely delicious! My family LOVES it when I make it and it doesn't last! :)"

MY REVIEW
Reviewed Mar. 12, 2016

"Enjoyed this simple recipe. I like a little spice so I used a can of original ro- tel and half a can of diced tomatoes. As I was browning the hamburger I added 1 TBS of Worchestershire. I also like my soup a little thicker so I used 3 cups of water and one cup of tomato juice. Just the right amount of extra flavor I was looking for."

MY REVIEW
Reviewed Mar. 11, 2016

"Love it."

MY REVIEW
Reviewed Feb. 10, 2016

"my family loved this. will make again"

MY REVIEW
Reviewed Feb. 9, 2016

"Very tasty easy vegetable soup!"

MY REVIEW
Reviewed Feb. 2, 2016

"Very good, but did have to add extra spices. Tasted bland otherwise. Once I added the extra spices and cheese, it was very good. I did have to add extra broth when I reheated, because all the liquid was soaked up. I will make this again."

MY REVIEW
Reviewed Jan. 17, 2016

"This turned out to be a nice, under assuming little soup. It was easy to prepare, and fairly inexpensive. The only change we made was, after tasting the soup with the called for oregano, we added Italian seasoning to add more flavor. I'm planning on making it again soon and trying Italian sausage instead of ground beef."

MY REVIEW
Reviewed Jan. 15, 2016

"This recipe was certainly easy. I added to the flavor by using Italian style tomatoes instead of diced, beef broth instead of bouillon w/water, and I also added a Tbsp of brown sugar. After these simple flavor changes it was a hit. So warming on a winter night."

MY REVIEW
Reviewed Jan. 9, 2016

"This soup really hit the spot! I was ready for a good healthy soup after all the holiday food I pigged out on. I love hamburger in soup. I did leave out the celery. I will definitely make again."

MY REVIEW
Reviewed Oct. 19, 2015

"Super easy to make. I used beef broth instead of granules and used a dash of Italian seasoning since I was out of oregano. It was a great little soup!"

MY REVIEW
Reviewed Oct. 18, 2015

"Amazing! We all enjoyed this soup so much, and my 3 & 4 year old ate it all up. Thank you so much for sharing this. I have a new favorite soup."

MY REVIEW
Reviewed Oct. 17, 2015

"We love this easy stew."

MY REVIEW
Reviewed Sep. 28, 2015

"Very tasty! I changed some of the spices to my liking, but other than that, this was great! ^_^"

MY REVIEW
Reviewed Jul. 11, 2015

"Amazing every time! I don't make any changes except use Hunt's Diced Tomatoes Fire Roasted With Garlic for the canned tomatoes in the recipe. Even with regular unflavored canned tomatoes it still tastes amazing. Sometimes I add some chopped green bell pepper too in addition to everything else. So good."

MY REVIEW
Reviewed May. 31, 2015

"Ex !!!!!"

MY REVIEW
Reviewed Apr. 24, 2015

"Great recipe."

MY REVIEW
Reviewed Jan. 20, 2015

"Delicious!! The family really enjoyed. I used beef broth instead of water..added garlic powder and a dash of cilantro.... enhanced the flavor."

MY REVIEW
Reviewed Jan. 12, 2015

"Delish?? My husband likes spicy foods, so I added a can of hot Rotel tomatoes. Didn't have green beans, so I added frozen peas and carrots. Definitely will make it again."

MY REVIEW
Reviewed Jan. 7, 2015

"Is is one of my all time favorite recipes. Sometimes I make it as is.. Often I add peas instead of green beans and use Swanson broth."

MY REVIEW
Reviewed Jan. 3, 2015

"This is the second time I made this recipe. The first time I used four cups Swanson liquid beef broth. The second time I used Maggi beef bullion granules. Both times it has turned out delicious. Best hamburger soup I have ever had."

MY REVIEW
Reviewed Nov. 23, 2014

"Delicious. I didn't make any adjustments to the recipe. Made it twice already."

MY REVIEW
Reviewed Nov. 17, 2014

"I made this again and I am reminded how good this soup is! The only changes I made were 1- omit onion, 2- add diced tomatoes with green chills (Rotels).

SO wonderfully full of flavor. I serve it with biscuits so I can soak up the juice. YUM."

MY REVIEW
Reviewed Oct. 19, 2014

"Quick, easy, and tasty. The only change I made was to sprinkle shredded parmesan on top. Everything else was exactly as written; changes not needed. Will definitely be making this one again."

MY REVIEW
Reviewed Jun. 15, 2014

"Great flavor!! I did not have celery but added chopped green and yellow bell pepper. Used better than bullion instead of regular bullion. 28 oz diced tomatoes. Will make again"

MY REVIEW
Reviewed Dec. 16, 2013

"The soup was quick and easy to make and my kids loved it"

MY REVIEW
Reviewed Jul. 21, 2013

"good soup easy and good"

MY REVIEW
Reviewed May. 16, 2013

"I've made this for years for my family and now the kids are grown its a favorite for my husband and I. It's quick to make, ingredients are usually on hand and its easy to double. I made this once for a homeless shelter and the guests loved it. Serve with hot bread and a lettuce salad. Yum"

MY REVIEW
Reviewed Feb. 26, 2013

"This one is a keeper. I would not change a thing."

MY REVIEW
Reviewed Oct. 25, 2012

""Hearty" is the perfect description of this soup! I added some chopped pepper and used canned green beans. Makes a big batch, so I froze half of it."

MY REVIEW
Reviewed Sep. 30, 2012

"This is a great quick soup! The whole family enjoyed it, which can be a difficulty task. The only thing that I changed was rather than using frozen green beans I used frozen "soup vegetables" (green beans, carrots, peas, and corn). Will definitely make again. Thanks for the great, quick recipe!"

MY REVIEW
Reviewed Feb. 19, 2012

"Great tasting, easy to make, inexpensive to make. Can you ask for more?"

MY REVIEW
Reviewed Jan. 24, 2012

"fantastic"

MY REVIEW
Reviewed Apr. 14, 2011

"This is a great tasting soup and easy to put together. I have had a lot of compliments on this soup."

MY REVIEW
Reviewed Apr. 14, 2011

"This is quick and easy and tastes great. I have had lots of compliments on this soup"

MY REVIEW
Reviewed Jan. 25, 2011

"I make this every winter and cold day! It is an awesome soup!My favorite! Thank you for another great recipe!"

MY REVIEW
Reviewed Nov. 8, 2010

"I eliminated the water & used 1_1/2 32 oz beef broth as I am gluten intolerant & can't have the beef bouillon granules. Also didn't have celery, so substituted green peppers instead & didn't have the fresh or frozen green beans, so added a pint of home canned green beans juice & all. Turned out great & my hubbie really liked it!"

MY REVIEW
Reviewed Jan. 3, 2009

"Easy and delicious! I used stewed tomatoes and added frozen corn with the green beans. This one's a keeper!"

MY REVIEW
Reviewed Dec. 1, 2008

"Surprisingly tasty for something so simple!"

MY REVIEW
Reviewed Jul. 31, 2008

"This soup is delicious! We fix it often, especially during the winter months."

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