- Pour into a greased 13x9-in. baking dish. Bake, uncovered, 45
- Sprinkle with Parmesan cheese. Bake 10-15 minutes longer or until a
- knife inserted near the center comes out clean. Let stand 10 minutes
- before cutting. Yield: 12-15 servings.
Nutritional Facts: 1 serving (1 piece) equals 219 calories, 16 g fat (8 g saturated fat), 230 mg cholesterol, 294 mg sodium, 6 g carbohydrate, 1 g fiber, 12 g protein.
Wine: Sparkling Wine: Enjoy this recipe with a sparkling wine.