Coconut Pecan Balls Recipe

Be the first to add a review
Publisher Photo
I got this recipe from my daughter-in-law, who makes lots of goodies. Everyone who has ever tried them has liked them very much.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:60-72 servings
Quick Test Kitchen Approved
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 60-72 servings


  • 1 cup graham cracker crumbs
  • 1 cup coconut
  • 1 cup chopped pecans
  • 1 cup butter, cubed
  • 1/2 cup creamy peanut butter
  • 2 cups (12 ounces) semisweet chocolate chips
  • 2 tablespoons shortening

Nutritional Facts

1 serving (1 each) equals 81 calories, 7 g fat (3 g saturated fat), 7 mg cholesterol, 45 mg sodium, 5 g carbohydrate, 1 g fiber, 1 g protein.


  1. Place crumbs, coconut and pecans in a large bowl; set aside. In a small saucepan, melt butter and peanut butter; add to bowl and mix well. Roll into 1/2-in. balls. Melt chocolate chips and shortening in a heavy saucepan. Dip balls in melted chocolate and place on waxed paper to cool. Yield: 5-6 dozen.
Originally published as Coconut Pecan Balls in Sweet and Scrumptious Chocolate 1994, p24

Reviews for Coconut Pecan Balls

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image