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Coconut French Toast Recipe
Coconut French Toast Recipe photo by Taste of Home
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Coconut French Toast Recipe

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4.5 8 10
Publisher Photo
Coated with coconut, these special slices are from Charlotte Baillargeon of Hinsdale, Massachusetts.
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:7 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 7 servings

Ingredients

  • 12 large eggs
  • 1-1/4 cups milk
  • 2 teaspoons sugar
  • 1 teaspoon ground cinnamon
  • 14 slices day-old bread
  • 1 package (7 ounces) flaked coconut
  • Maple syrup

Nutritional Facts

2 piece: 435 calories, 22g fat (13g saturated fat), 371mg cholesterol, 473mg sodium, 43g carbohydrate (16g sugars, 3g fiber), 17g protein.

Directions

  1. In a large bowl, beat eggs; add milk, sugar and cinnamon. Add bread, a few slices at a time; let soak for 1 minute on each side. Coat both sides with coconut. Place on greased baking sheets.
  2. Bake at 475° for 5 minutes on each side or until golden brown and cooked through. Serve with syrup. Yield: 7 servings.
Originally published as Coconut French Toast in Taste of Home February/March 1998, p18


Reviews for Coconut French Toast

AVERAGE RATING
(10)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
 (1)
3 Star
 (2)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
VictoriaElaine User ID: 3422096 47714
Reviewed Nov. 11, 2012

"This is really good & comes together quickly. I halved the recipe. Baking them in the oven is a real time saver over frying them on the stove."

MY REVIEW
mshottie305 User ID: 6948895 202576
Reviewed Nov. 1, 2012

"quick, easy and delicious"

MY REVIEW
kathismom User ID: 1454781 202575
Reviewed Apr. 1, 2011

"Why would the person who doesn't like cocount french toast, even make it??"

MY REVIEW
Zekesgirl97 User ID: 5506946 47712
Reviewed Mar. 3, 2011

"For all coconut lovers out there, yum!! I also serve this with Coconut Syrup from Hawaii and it's out of this world. For the reviewer who doesn't like coconut - Why would you even review this recipe if you don't like coconut?"

MY REVIEW
snowhater User ID: 4563441 23357
Reviewed Dec. 24, 2010

"i love coconut! this is so good with raspberry jam on top-yum"

MY REVIEW
karadmiller User ID: 5170905 45121
Reviewed Nov. 21, 2010

"This was a very nice change to the regular french toast that I make often... problem I came across is that one slice is so filling I didn't have enough people to eat the rest. I only made 6 slices. Will be changing this recipe to adding some vanilla or coconut extract to highten flavor."

MY REVIEW
annalisa_harmon User ID: 4521665 16734
Reviewed Jan. 21, 2010

"This was great!"

MY REVIEW
tankala13 User ID: 3873850 26412
Reviewed Jan. 21, 2010

"i don't like coconut with French Toast."

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