- butter and sugar in a bowl. Gradually stir in 3-4 tablespoons
- reserved cherry juice until frosting reaches desired spreading
- consistency. Frost bars; sprinkle with coconut. Yield: 3 dozen.
Nutritional Facts: 1 serving (1 each) equals 169 calories, 7 g fat (4 g saturated fat), 24 mg cholesterol, 107 mg sodium, 27 g carbohydrate, trace fiber, 2 g protein.