Cocoa for a Crowd Recipe

Publisher Photo
Cocoa for a Crowd comes from Pat Monson of Stewartville, Minnesota. "On a winter day, this cocoa really hits the spot," Pat assures.
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:100 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 100 servings

Ingredients

  • 4 cups sugar
  • 3 cups baking cocoa
  • 1/2 teaspoon salt
  • 1 quart warm water
  • 2 quarts boiling water
  • 4 gallons hot milk

Nutritional Facts

1 serving (1 cup) equals 134 calories, 5 g fat (3 g saturated fat), 21 mg cholesterol, 88 mg sodium, 17 g carbohydrate, trace fiber, 6 g protein.

Directions

  1. In a large kettle, combine sugar, cocoa, salt and warm water; mix well. Add boiling water; boil for 10 minutes. Remove from the heat; stir in hot milk. Yield: 100 servings.
Originally published as Cocoa for a Crowd in Taste of Home December/January 1994, p54

Nutritional Facts

1 serving (1 cup) equals 134 calories, 5 g fat (3 g saturated fat), 21 mg cholesterol, 88 mg sodium, 17 g carbohydrate, trace fiber, 6 g protein.

Reviews for Cocoa for a Crowd

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT