Club Quesadillas Recipe
Club Quesadillas Recipe photo by Taste of Home

Club Quesadillas Recipe

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A traditional club sandwich gets a fun change of pace when the bread is replaced with soft flour tortillas. It's easy to get the children to help assemble these. I serve salsa and corn chips on the side.—Victoria Hahn, Northampton, Pennsylvania
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:4 servings
Quick Test Kitchen Approved
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 4 servings


  • 1/2 cup mayonnaise
  • 8 flour tortillas (8 inches)
  • 4 lettuce leaves
  • 2 medium tomatoes, sliced
  • 8 slices deli turkey
  • 8 slices deli ham
  • 8 slices provolone cheese
  • 8 bacon strips, cooked
  • Salsa


  1. Spread mayonnaise on each tortilla. On flour tortillas, layer lettuce, tomatoes, turkey, ham, cheese and bacon; top with remaining tortillas. Cut into quarters. Serve with salsa. Yield: 4 servings.
Originally published as Club Quesadillas in Quick Cooking September/October 2001

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Reviewed Jun. 12, 2013

"Fun and easy. Add any other ingredients you choose and the possibilities are endless. This is a keeper."

Reviewed Apr. 6, 2013

"We make these often, the family enjoys the tortilla shell rather than bread. I set everything out and each person can make theirs to their liking."

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