- Drain spaghetti; add to turkey mixture and mix well. Transfer to one
- greased 13-in. x 9-in. baking dish and one greased 11-in. x 7-in.
- baking dish.
- Melt remaining butter; toss with bread crumbs. Sprinkle over
- casseroles. Bake, uncovered, at 350° for 30-35 minutes or until
- heated through. Sprinkle with parsley. Yield: 12 servings.
Wine: Full-Bodied White Wine: Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.