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Classic Cucumber Salad Recipe
Classic Cucumber Salad Recipe photo by Taste of Home

Classic Cucumber Salad Recipe

Publisher Photo
I bring this classic salad to many church suppers and get-togethers. It is the perfect summer dish.—Marjorie Carey, Alamosa, Colorado
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings

Ingredients

  • 2 medium cucumbers, cut into 1/4-inch slices
  • 1/2 cup sour cream
  • 1 tablespoon cider vinegar
  • 1 tablespoon grated onion
  • Salt to taste
  • Freshly ground pepper
  • 1 to 2 tablespoons diced pimientos, optional

Nutritional Facts

1 serving (3/4 cup) equals 84 calories, 5 g fat (4 g saturated fat), 20 mg cholesterol, 15 mg sodium, 6 g carbohydrate, 2 g fiber, 3 g protein.

Directions

  1. Place cucumbers in a bowl. Combine the remaining ingredients; stir into cucumbers. Yield: 4 servings.
Originally published as Cucumber Salad in Country Woman May/June 1990, p37

Nutritional Facts

1 serving (3/4 cup) equals 84 calories, 5 g fat (4 g saturated fat), 20 mg cholesterol, 15 mg sodium, 6 g carbohydrate, 2 g fiber, 3 g protein.

Reviews for Classic Cucumber Salad

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (1)
3 Star
 (1)
2 Star
 (0)
1 Star
 (1)
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MY REVIEW
Reviewed Jul. 8, 2012

it was good I made one change and added a tsp of splenda and also used fat free sour cream

MY REVIEW
Reviewed Jul. 29, 2011

This is just plain awful. The other recipes here for cucumber salad with sour cream and vinegar are much better.

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