Here's a refreshing beverage that's perfect on a hot summer day. It's a great complement to any chicken dish.
- 1 cup lemon juice
- 1 cup lime juice
- 1 cup sugar
- 1 container (64 ounces) orange juice
- 2 cups club soda, chilled
- Lime slices, optional
- In a large pitcher or container, combine the lemon juice, lime juice and sugar; stir until dissolved. Stir in orange juice. Refrigerate until serving. Add soda and ice cubes. Garnish with lime if desired. Yield: 3 quarts.
Originally published as Citrus Quencher in Country Extra July 2001, p49
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Reviewed Jul. 15, 2010
"The recipe says 12 servings but I've found that I have to double it to serve eight to ten. Maybe because it's so good everyone wants to drink more!"