Citrus Punch Recipe
Citrus Punch Recipe photo by Taste of Home
Next Recipe

Citrus Punch Recipe

Read Reviews
4.5 2 2
Publisher Photo
This zesty punch is a refreshing addition to my holiday table. I love its fruity flavor and the bright sunshiny color. You can easily double the recipe if you're expecting a larger group.
TOTAL TIME: Prep: 5 min. + chilling
MAKES:8 servings
TOTAL TIME: Prep: 5 min. + chilling
MAKES: 8 servings


  • 2 cups DOLE® Canned 100% Pineapple Juice
  • 2 cups orange juice
  • 1 cup grapefruit juice
  • 1 cup lemonade
  • 2 cups ginger ale, chilled

Nutritional Facts

1 cup: 109 calories, 0g fat (0g saturated fat), 0mg cholesterol, 7mg sodium, 27g carbohydrate (25g sugars, 0g fiber), 1g protein .


  1. In a large pitcher, combine the juices and lemonade. Refrigerate until chilled. Just before serving, pour into a punch bowl. Slowly add ginger ale. Yield: 2 quarts.
Originally published as Citrus Punch in Country Woman Christmas 1996, p12

Reviews for Citrus Punch

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
dkrupp 21164
Reviewed Feb. 21, 2012

"I found this recipe a couple of years ago and have made it A LOT since than! Everyone loves how good it tastes and it never lasts long."

mdsutton1 75417
Reviewed Jul. 28, 2009

"I didn't like the way the pineapple juice made the punch taste - so I made it again and left out the pineapple juice and it was great! :)"

Loading Image