Citrus Champagne Sparkler Recipe
- 1-1/4 cups orange juice
- 1/3 cup orange liqueur
- 1/3 cup brandy
- 1/4 cup sugar
- 1/4 cup lemon juice
- 1/4 cup DOLE® Canned 100% Pineapple Juice
- 6 cups chilled Champagne
- 1. In a pitcher, combine the first six ingredients, stirring until sugar is dissolved. Pour 1/4 cup into each Champagne flute or wine glass. Top with Champagne. Yield: 11 servings.
1 serving: 162 calories, trace fat (0g saturated fat), 0mg cholesterol, trace sodium, 13g carbohydrate (10g sugars, trace fiber), trace protein
Reviews for Citrus Champagne Sparkler
"Great for holiday mornings"
"I tried this out on my company for a turkey dinner and it was great. Was not able to find orange brandy, used regular brandy and brut champagne because the juice is sweet. Good before dinner drink!"