- three more times.
- Roll into a 12-in. x 6-in rectangle. Cut into twenty four
- 1/2-in.-wide strips; twist. Place on greased baking sheets. Cover
- and let rise until doubled, about 30 minutes. Bake at 350° for
- 14-18 minutes or until golden brown. Immediately remove from pans to
- wire racks to cool. Yield: 2 dozen.
Nutritional Facts: 1 twist equals 176 calories, 9 g fat (5 g saturated fat), 39 mg cholesterol, 163 mg sodium, 22 g carbohydrate, 1 g fiber, 3 g protein.