Cinnamon Praline Nuts
TOTAL TIME: Prep: 10 min. Bake: 20 min. + cooling
YIELD: 3 cups.
Take these crunchy bites anywhere! Serve them at your holiday party, wrap up a batch for your favorite hostess, or sneak some for a midnight snack. They'll get gobbled up so quickly that you'll want to make several batches! —Amy Miller, Holstein, Iowa
Ingredients
-
1/2 cup packed brown sugar
-
1/3 cup heavy whipping cream
-
1 teaspoon ground cinnamon
-
1/2 teaspoon grated orange zest
-
1/4 teaspoon ground nutmeg
-
2 cups pecan halves
-
1 cup walnut halves
Directions
-
1.
Preheat oven to 350°. In a large bowl, mix the first 5 ingredients until blended. Add pecans and walnuts; toss to coat.
-
2.
Transfer to a greased baking sheet. Bake 20-25 minutes or until toasted, stirring twice. Cool completely. Store nuts in an airtight container.
Nutrition Facts
1/4 cup: 227 calories, 20g fat (3g saturated fat), 8mg cholesterol, 5mg sodium, 13g carbohydrate (10g sugars, 2g fiber), 3g protein
© 2024 RDA Enthusiast Brands, LLC