Cinnamon Peach Cobbler Recipe

Read Reviews
5 19 22
Publisher Photo
Prepared biscuit mix makes this comforting cobbler a quick favorite. "My husband loves the warm peaches, cinnamony sauce and golden crumb topping," mentions Victoria Lowe from Lititz, Pennsylvania.
TOTAL TIME: Prep: 15 min. Bake: 20 min.
MAKES:6-8 servings
TOTAL TIME: Prep: 15 min. Bake: 20 min.
MAKES: 6-8 servings


  • 4 cups sliced peeled fresh or frozen unsweetened peaches, thawed
  • 1/2 cup sugar
  • 1 tablespoon plus 2/3 cup biscuit/baking mix, divided
  • 1/2 teaspoon ground cinnamon
  • 2 to 3 tablespoons brown sugar
  • 1/4 cup cold butter, cubed
  • 3 tablespoons milk

Nutritional Facts

1 each: 197 calories, 8g fat (4g saturated fat), 16mg cholesterol, 200mg sodium, 32g carbohydrate (23g sugars, 2g fiber), 2g protein.


  1. In a large bowl, combine the peaches, sugar, 1 tablespoon of biscuit mix and cinnamon. Transfer to a greased shallow 1-1/2-qt. baking dish.
  2. In another bowl, combine brown sugar and remaining biscuit mix. Cut in butter until crumbly. Stir in milk just until blended.
  3. Drop by rounded tablespoonfuls onto peach mixture. Bake at 400° for 20-25 minutes or until top is golden brown and filling is bubbly. Yield: 6-8 servings.
Originally published as Cinnamon Peach Cobbler in Quick Cooking July/August 2000, p44

Reviews for Cinnamon Peach Cobbler

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
gunslinger User ID: 544392 247098
Reviewed Apr. 14, 2016

"I had some peaches in the freezer I needed to use so I made this recipe. Very easy and delicious. The brown sugar in the topping gave it a caramel taste. My peaches were really juicy so I doubled the topping."

llheath User ID: 6590379 244075
Reviewed Feb. 18, 2016 Edited Mar. 6, 2016

"Needed a quick tasty dessert to serve on vacation that could be easily prepared in our small rv oven. This cobbler filled the bill! Simple to prepare, quick to cook, and delicious! The only change I implemented was the addition of a 1/4 teaspoon of nutmeg. This is a keeper in my dessert rotation!!"

lbroadh2o User ID: 7201056 231590
Reviewed Aug. 22, 2015

"This recipe was simple to make and uses ingredients you have on hand - except for the peaches. It tastes delicious. The hint of cinnamon is tasty. The only issue I had was it didn't thicken but I think that is because my peaches were extra juicy. I would definitely make it again."

mamaknowsbest User ID: 5826120 231576
Reviewed Aug. 22, 2015

"quick and easy! Used this recipe when vacationing and needing a last minute dessert. Ingrideints on hand including a number of over ripe peaches. As a volunteer food editor for Taste of Home I enjoy incorporating seasonal fruit in recipes. Great alone or topped with ice cream!"

TheDix User ID: 607421 230402
Reviewed Jul. 30, 2015

"Made this with fresh summer peaches....yum! easy to make too."

NanZim User ID: 3929200 223466
Reviewed Mar. 24, 2015

"This cobbler was easy and quick. My husband rated it 'very good'."

DayshaB User ID: 8027539 223081
Reviewed Mar. 18, 2015

"I added some frozen raspberries and it was delish!"

tcarver User ID: 5663692 70454
Reviewed Aug. 9, 2014

"Needed a bit thickening. But very tasty."

thack User ID: 1386484 86372
Reviewed Jul. 13, 2014

"Very easy to make & tastes delicious!"

TNbluffbaker User ID: 46423 56512
Reviewed May. 19, 2014

"Delicious and super easy to make!!!"

Loading Image