Cinnamon Graham Sundaes Recipe
Many Mexican restaurants serve ice cream in deep-friend shells. I use cinnamon graham crackers and honey to get a similar taste.—Jennifer Villarreal, Texas City, Texas
- 10 whole cinnamon graham crackers
- 1/2 gallon vanilla ice cream
- 3 tablespoon honey
- 2 teaspoons ground cinnamon
- 1. For each serving, place two graham cracker squares on a plate. Top with a scoop of ice cream and drizzle with honey. Sprinkle with cinnamon. Yield: 10 servings.
1 each: 268 calories, 13g fat (7g saturated fat), 46mg cholesterol, 160mg sodium, 43g carbohydrate (29g sugars, 1g fiber), 5g protein.
Reviews for Cinnamon Graham Sundaes
© 2016 RDA Enthusiast Brands, LLC