Cinnamon Glazed Popcorn Recipe
Cinnamon Glazed Popcorn Recipe photo by Taste of Home
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Cinnamon Glazed Popcorn Recipe

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With a cinnamon-sugar coating, this recipe turns popcorn into a sweet treat that moviegoers are sure to reward with thumbs-up approval. Oven baking keeps the unique popcorn crisp. — Taste of Home Test Kitchen, Milwaukee, Wisconsin
TOTAL TIME: Prep: 5 min. Bake:30 min. + cooling
MAKES:8 servings
TOTAL TIME: Prep: 5 min. Bake:30 min. + cooling
MAKES: 8 servings


  • 2 quarts popped popcorn
  • 1 egg white
  • 1/2 cup sugar
  • 1 teaspoon dried orange peel
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt


  1. Place popcorn in a greased 15-in. x 10-in. x 1-in. baking pan. In a small bowl, beat the egg white, sugar, orange peel, cinnamon and salt until well blended.
  2. Pour over popcorn; toss to coat. Bake at 300° for 30-35 minutes, stirring once. Cool completely. Store in an airtight container. Yield: 2 quarts.
Originally published as Cinnamon Popcorn in Quick Cooking September/October 2004, p58

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tkarinas User ID: 4389335 65534
Reviewed Dec. 29, 2009

"Cinnamon popcorn is delicious and a serious family favourite."

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