Cinnamon Apple Pizza Recipe
Cinnamon Apple Pizza Recipe photo by Taste of Home
Next Recipe

Cinnamon Apple Pizza Recipe

Read Reviews
5 5 4
Publisher Photo
"My son asked me to make something the night before a bake sale," writes Cherron Walker from Columbus, Ohio. "He was pleased with this pizza that I created using on-hand ingredients."
TOTAL TIME: Prep: 10 min. Bake: 15 min. + cooling
MAKES:10 servings
TOTAL TIME: Prep: 10 min. Bake: 15 min. + cooling
MAKES: 10 servings


  • 1 tube (12.4 ounces) refrigerated cinnamon rolls with icing
  • 1 can (21 ounces) apple pie filling
  • 1/4 cup packed brown sugar
  • 1 tablespoon butter, melted

Nutritional Facts

1 each: 208 calories, 5g fat (2g saturated fat), 3mg cholesterol, 309mg sodium, 39g carbohydrate (25g sugars, 1g fiber), 2g protein.


  1. Set cinnamon roll icing aside. Separate cinnamon rolls; roll out each into a 4-in. circle. Arrange on a greased 12-in. pizza pan, overlapping edges. Bake at 400° for 8 minutes.
  2. Spoon the apple pie filling over rolls to within 1/2 in. of edge. Combine the brown sugar and butter; sprinkle over pie filling. Bake 6-8 minutes longer or until the crust is golden brown. Cool. Drizzle with the reserved icing. Yield: 10-12 servings.
Originally published as Cinnamon Apple Pizza in Quick Cooking September/October 2002, p57

Reviews for Cinnamon Apple Pizza

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
JeanSvoboda User ID: 5970541 64706
Reviewed May. 5, 2011

"I made this when it first came out and loved it and the response I got from others. I have since moved so I came looking for it, I can't find the magazine. So glad I was able to find it here. Now I will impress new friends! Its fast, easy and delicious"

georgy1 User ID: 996653 114983
Reviewed Mar. 13, 2011

"This is so yummy! I've also done it with cherry pie filling and blueberry filling."

heston User ID: 2671248 35901
Reviewed Feb. 2, 2010

"I make this all the time it is quick and easy.I take it to family get-togethers and i work at school and always bring home a empty plate"

armywife320 User ID: 1601035 58437
Reviewed Sep. 29, 2008

"Goes great with a scoop of vanilla ice cream on top!!"

frogg13 User ID: 3229019 112922
Reviewed Jul. 10, 2008

"The 3 grandkids not only helped making this recipe, but were huge helps in eating it too!!"

Loading Image