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Cider Cranberry Salad Recipe

Cider Cranberry Salad Recipe

"The area we live in grows lots of cranberries, and we really like them," comments Barbara Taylor of Ocean Park, Washington. Her tasty gelatin salad has lovely orange and apple flavors that accent the tart cranberry sauce.
TOTAL TIME: Prep: 5 min. + chilling YIELD:6-8 servings


  • 1 package (3 ounces) orange gelatin
  • 3/4 cup boiling apple cider
  • 3/4 cup cold apple cider
  • 1 can (14 ounces) whole-berry cranberry sauce


  • 1. In a bowl, dissolve gelatin in boiling cider. Stir in cold cider and cranberry sauce. Pour into individual dishes. Chill until firm. Yield: 6-8 servings.

Nutritional Facts

1 each: 142 calories, 0 fat (0 saturated fat), 0 cholesterol, 41mg sodium, 36g carbohydrate (28g sugars, 1g fiber), 1g protein.

Reviews for Cider Cranberry Salad

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amberosu User ID: 6343053 215135
Reviewed Dec. 17, 2014

"Made it for Thanksgiving this year, will never need another cranberry sauce recipe, this one is perfect."

brennemanrs User ID: 918569 71082
Reviewed Nov. 19, 2012

"Made this last year for an extended family get together, and they called this year and asked me to make it again. It is a super easy recipe that everyone loves."

emkolsky User ID: 2380230 56559
Reviewed Dec. 6, 2010

"Super easy! Make it every year for the holidays. It's always a big hit."

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