Chocolate Yummies Recipe
"Loaded with coconut and oats, these chewy chocolate treats are my daughter's favorite cookie in the world," reports Brenda Meurer of Snyder, Texas. "When she fixed these no-bake bites for a party, one guest couldn't keep his hands out of the cookie jar."
- 1 cup (6 ounces) semisweet chocolate chips
- 1/3 cup butter, cubed
- 16 large marshmallows
- 2 cups quick-cooking oats
- 1 cup flaked coconut
- 1/2 teaspoon vanilla extract
- 1. In a saucepan over low heat, melt the chocolate chips, butter and marshmallows; stir until smooth. Stir in oats, coconut and vanilla; mix well. Drop by rounded teaspoonfuls onto waxed paper-lined baking sheets. Chill until set, about 30 minutes. Yield: 4 dozen.
1 serving (2 each) equals 116 calories, 6 g fat (4 g saturated fat), 7 mg cholesterol, 39 mg sodium, 15 g carbohydrate, 1 g fiber, 2 g protein.
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