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Chocolate Waffle Cookies Recipe
Chocolate Waffle Cookies Recipe photo by Taste of Home

Chocolate Waffle Cookies Recipe

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I'VE HAD this recipe for years. It's economical to make, yet results in a delicious cookie. At Christmastime, I invite my grandchildren to join me - it makes a simple baking experience for them. They especially like sprinkling the powdered sugar on top...and the taste-testing afterward! -Pat Oviatt, Zimmerman, Minnesota
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:9 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 9 servings


  • 1/4 cup butter, softened
  • 6 tablespoons sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 ounce unsweetened chocolate, melted
  • 1/2 cup all-purpose flour
  • Confectioners' sugar


  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Beat in chocolate. Gradually add flour and mix well.
  2. Drop by rounded teaspoonfuls 1 in. apart onto a preheated waffle iron. Bake for 1 minute. Remove to wire racks to cool. Dust with confectioners' sugar. Yield: about 1-1/2 dozen.
Originally published as Chocolate Waffle Cookies in Reminisce January/February 1998, p45

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Reviewed Jun. 9, 2014

"These do not work in a Belgian waffler....don't waste the ingredients"

Reviewed Oct. 27, 2013

"I love these little cookies! They are just the right about of chocolate & so easy to make! I make 4 little cookies at a time. People are surprised to see a 'waffle' cookie."

Reviewed Jul. 16, 2011

"The cookie batter was way to thick. I ended up adding in 1/4cup of milk and another egg. My brother thought they were awful!!!

This is defiently not a keeper!!!"

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