Back to Chocolate Wafer Ice Cream

Print Options


Card Sizes

Chocolate Wafer Ice Cream Recipe

Chocolate Wafer Ice Cream Recipe

Orange and chocolate create a delicious combo in this effortless dessert from Lily Julow or Lawrenceville, Georgia. Chocolate wafers make a special garnish.
TOTAL TIME: Prep: 5 min. + freezing YIELD:2 servings


  • 8 chocolate wafers, divided
  • 1-1/2 cups vanilla ice cream, softened
  • 2 tablespoons orange marmalade


  • 1. Crush two chocolate wafers. In a small bowl, beat ice cream and marmalade until blended. Fold in crushed wafers. Freeze until firm.
  • 2. Divide ice cream between two dessert dishes. Serve with remaining chocolate wafers. Yield: 2 servings.

Nutritional Facts

1 each: 352 calories, 14g fat (8g saturated fat), 44mg cholesterol, 230mg sodium, 54g carbohydrate (37g sugars, 1g fiber), 5g protein.

Reviews for Chocolate Wafer Ice Cream

Loading Image

Wine Pairings

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.