Show Subscription Form




Chocolate Pecan Fondue Recipe
Chocolate Pecan Fondue Recipe photo by Taste of Home

Chocolate Pecan Fondue Recipe

Publisher Photo
When our kids have friends sleep over, I like to surprise them with this chocolate treat. Our favorite dippers include fruit, marshmallows, cookies and pound cake.
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:10 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 10 servings

Ingredients

  • 1/2 cup half-and-half cream
  • 2 tablespoons honey
  • 9 ounces semisweet chocolate, broken into small pieces
  • 1/4 cup finely chopped pecans
  • 1 teaspoon vanilla extract
  • Fresh fruit and shortbread cookies

Nutritional Facts

1 serving (2 tablespoons) equals 178 calories, 12 g fat (6 g saturated fat), 6 mg cholesterol, 6 mg sodium, 19 g carbohydrate, 2 g fiber, 3 g protein.

Directions

  1. In a heavy saucepan over low heat, combine cream and honey; heat until warm. Add chocolate; stir until melted. Stir in pecans and vanilla.
  2. Transfer to a warmed fondue pot or a 1-1/2-qt. slow cooker and keep warm. Serve with fruit and cookies. Yield: 1-1/3 cups.
Originally published as Chocolate Pecan Fondue in Taste of Home's Holiday & Celebrations Cookbook Annual 2003, p179

Nutritional Facts

1 serving (2 tablespoons) equals 178 calories, 12 g fat (6 g saturated fat), 6 mg cholesterol, 6 mg sodium, 19 g carbohydrate, 2 g fiber, 3 g protein.

Reviews for Chocolate Pecan Fondue

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT