Show Subscription Form




Chocolate-Peanut Granola Bars Recipe
Chocolate-Peanut Granola Bars Recipe photo by Taste of Home

Chocolate-Peanut Granola Bars Recipe

Publisher Photo
Nutella and peanut butter meet to make some amazing granola bars. Everyone always thinks they're eating something naughty when I serve these, but they're full of oats and healthy fats. —Brenda Caughell, Durham, North Carolina
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:24 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 24 servings

Ingredients

  • 2-1/2 cups old-fashioned oats
  • 3/4 cup lightly salted dry roasted peanuts, coarsely chopped
  • 3/4 cup wheat germ
  • 3/4 cup sunflower kernels
  • 1/2 cup honey
  • 1/4 cup packed brown sugar
  • 3 tablespoons butter
  • 1/3 cup creamy peanut butter
  • 1/3 cup Nutella

Directions

  1. Preheat oven to 400°. In an ungreased 15x10x1-in. baking pan, combine oats, peanuts, wheat germ and sunflower kernels. Bake 8-12 minutes or until toasted, stirring occasionally. Cool on a wire rack.
  2. In a small saucepan, combine honey, brown sugar and butter. Cook and stir over medium heat until mixture comes to a boil; cook 2 minutes longer. Remove from heat; stir in peanut butter and Nutella until blended.
  3. Transfer oat mixture to a large bowl; add honey mixture and toss to coat. Press into a greased 13x9-in. pan. Cool. Cut into bars. Yield: 2 dozen.
Originally published as Chocolate-Peanut Granola Bars in Taste of Home's Holiday & Celebrations Cookbook Annual 2013, p219

Reviews for Chocolate-Peanut Granola Bars

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT