Chocolate Peanut Butter Candy Recipe
Chocolate Peanut Butter Candy Recipe photo by Taste of Home

Chocolate Peanut Butter Candy Recipe

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With just three ingredients, these chocolate-swirl treats take just moments to whip up! If you have little ones visiting for the holidays, have them help you with the stirring. —Holly Demers, Abbotsford, British Columbia
TOTAL TIME: Prep: 10 min. + chilling
MAKES:20 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 20 servings


  • 1 pound white candy coating, coarsely chopped
  • 1-1/2 cups creamy peanut butter
  • 2 cups (12 ounces) semisweet chocolate chips

Nutritional Facts

2 ounce-weight: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein


  1. In a large microwave-safe bowl, melt candy coating; stir until smooth. Stir in peanut butter; thinly spread onto a waxed paper-lined baking sheet.
  2. In another microwave-safe bowl, melt chocolate chips; stir until smooth. Drizzle over candy coating mixture; cut through mixture with a knife to swirl the chocolate. Chill until firm.
  3. Break into pieces. Store in an airtight container in the refrigerator. Yield: about 2-1/2 pounds.
Originally published as Chocolate Peanut Butter Candy in Simple & Delicious

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Reviewed Jun. 8, 2016

"Great simple recipe to make with kids. We enjoyed it!"

Reviewed Dec. 22, 2015

"Wow! This is so delicious!! And it could not be easier to make. I made it exactly as written and I have had nothing but raves from family and friends. I will be making this every Christmas from now on as my signature homemade treat gift for co-workers, friends and family. Thanks so much for an awesome, delicious, super easy recipe. :)"

Reviewed Dec. 7, 2015

"Love this candy, easy and everyone loves it."

Reviewed Aug. 25, 2015


Reviewed Mar. 30, 2014

"made this used melted caramels instead of peanut butter, yummy!!!"

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