Chocolate Nut Balls Recipe
Chocolate Nut Balls Recipe photo by Taste of Home

Chocolate Nut Balls Recipe

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Here's an easy no-bake treat from Murlin Moore of Chaffee, Missouri. "I make these for my family and have also taken them to church socials. People often ask for the recipe," relates Murlin.
TOTAL TIME: Prep: 20 min. + chilling
MAKES:30 servings
Quick Test Kitchen Approved
TOTAL TIME: Prep: 20 min. + chilling
MAKES: 30 servings


  • 2 cups graham cracker crumbs
  • 2 cups chopped pecans
  • 1 can (16 ounces) chocolate frosting
  • 1 teaspoon vanilla extract
  • 1-1/2 cups confectioners' sugar

Nutritional Facts

1 serving (2 each) equals 163 calories, 9 g fat (1 g saturated fat), 0 cholesterol, 69 mg sodium, 20 g carbohydrate, 1 g fiber, 1 g protein.


  1. In a large bowl, combine the first four ingredients. Shape into 1-in. balls; roll in sugar. Refrigerate for 1 hour before serving. Yield: about 5 dozen.
Originally published as Chocolate Nut Balls in Country Woman January/February 2001, p19

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Reviewed Dec. 15, 2012

"I MADE these and they are good , how can you rate a recipe if you have never made them .Duh!"

Reviewed Jun. 7, 2010

"it looks delicious i will try them soon"

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