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Chocolate Hazelnut Parfaits

 Chocolate Hazelnut Parfaits
Hazelnut nondairy creamer adds a great flavor to chocolate pudding and makes a special dessert parfait.
8 ServingsPrep: 10 min. + chilling

Ingredients

  • 3 cups cold milk
  • 1 cup refrigerated hazelnut nondairy creamer
  • 2 packages (3.9 ounces each) instant chocolate pudding mix
  • 1 cup crushed shortbread cookies
  • 2 cups sliced fresh strawberries
  • Whipped cream, optional

Directions

  • In a large bowl, whisk the milk, creamer and pudding mixes for 2
  • minutes. Let stand for 2 minutes or until soft-set.
  • Spoon 1/4 cup pudding into each of eight parfait glasses; sprinkle
  • each with 1 tablespoon cookie crumbs. Top with strawberries and
  • remaining pudding and crumbs. Refrigerate for 1 hour before serving.
  • Garnish with whipped cream if desired. Yield: 8 servings.
Nutritional Facts: 1 serving (1 each) equals 249 calories, 10 g fat (4 g saturated fat), 16 mg cholesterol, 352 mg sodium, 35 g carbohydrate, 2 g fiber, 5 g protein.