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Chocolate-Hazelnut Brownie Bites Recipe
Chocolate-Hazelnut Brownie Bites Recipe photo by Taste of Home
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Chocolate-Hazelnut Brownie Bites Recipe

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5 25 3
Publisher Photo
I created this recipe because my sister-in-law really enjoys hazelnuts and is always asking me to bake with them. A plate of these rich, chocolaty bites makes a great gift, too. —Laura Majchrzak, Hunt Valley, Maryland
TOTAL TIME: Prep: 25 min. Bake: 20 min. + cooling
MAKES:36 servings
TOTAL TIME: Prep: 25 min. Bake: 20 min. + cooling
MAKES: 36 servings

Ingredients

  • 1 package (11-1/2 ounces) milk chocolate chips, divided
  • 5 tablespoons butter
  • 2 eggs, lightly beaten
  • 1/3 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 1-1/4 cups ground hazelnuts, toasted
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • TOPPING:
  • 3/4 cup Nutella
  • 36 whole blanched hazelnuts, toasted

Nutritional Facts

1 each: 134 calories, 9g fat (3g saturated fat), 18mg cholesterol, 45mg sodium, 13g carbohydrate (10g sugars, 1g fiber), 2g protein Diabetic Exchanges: 1 starch, 1 fat.

Directions

  1. In a microwave, melt 1 cup chocolate chips and butter; stir until smooth. In a large bowl, beat eggs and brown sugar. Stir in vanilla. In a small bowl, combine the ground hazelnuts, flour, baking powder and salt; gradually add to chocolate mixture. Fold in remaining chips.
  2. Fill paper-lined mini muffin cups three-fourths full. Bake at 350° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool completely. Spread with Nutella; top each with a hazelnut. Yield: 3 dozen.
Originally published as Chocolate-Hazelnut Brownie Bites in Taste of Home June/July 2008, p47


Reviews for Chocolate-Hazelnut Brownie Bites

AVERAGE RATING
(3)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
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MY REVIEW
MOTCook 217615
Reviewed Jan. 11, 2015

"These were great! I used Christmas mini cupcake liners."

MY REVIEW
mjvh68 147021
Reviewed Dec. 19, 2013

"I can't wait to try this recipe! Could I substitute walnuts?"

MY REVIEW
ErikB 100465
Reviewed Jun. 11, 2009

"[quote user="cagno"]I would also like to know where one can buy the cupcake cups. Thank you.[/quote] 

Look on the first page of comments. The third post from "Marketing" mentions where you can purchase the cupcake liners.
ErikB
 "

MY REVIEW
cagno 167641
Reviewed Jun. 11, 2009

"I would also like to know where one can buy the cupcake cups. Thank you.

Valerie
melbandzak@verizon.net"

MY REVIEW
kkayla 94016
Reviewed Jun. 11, 2009

"I would also like to know about the holders. Thanks."

MY REVIEW
cherylo63 208465
Reviewed Jun. 11, 2009

"Where can I get the cupcake cups?oquinn01@hotmail.com"

MY REVIEW
Karadon 162065
Reviewed Jun. 10, 2009

"Where can I purchase the mini cupcake holders pictured?

Thank you,
joycelucarelli@att.net"

MY REVIEW
LeeLubrano 100464
Reviewed Jun. 10, 2009

"This is a great recipe; I really like the cupcake holders. Where an I find them or how do I make them. anne1691@yahoo.com"

MY REVIEW
lynchie 94098
Reviewed Jun. 10, 2009

"Do you measure the hazelnuts and then toast and grind them or do you grind the hazelnuts and then measure and toast?

Recipe sounds and looks wonderful!"

MY REVIEW
Rose0508 147383
Reviewed Jun. 9, 2009

"I believe the Nutella can be found in peanut butter aisle in most stores."

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