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Chocolate Chip Cookie Pizza Recipe

Chocolate Chip Cookie Pizza Recipe

Prepared cookie dough and instant pudding mix hurry along the preparation of this lovely layered dessert from Mary White of Lincoln, Nebraska. "It's a favorite at our house," she notes.
TOTAL TIME: Prep: 25 min. Bake: 15 min. + cooling YIELD:14-16 servings

Ingredients

  • 1 tube (16-1/2 ounces) refrigerated chocolate chip cookie dough
  • 1 package (8 ounces) cream cheese, softened
  • 1/3 cup sugar
  • 2 cups cold half-and-half cream
  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 1/4 cup chopped pecans or walnuts

Directions

  • 1. Press cookie dough onto an ungreased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown. Cool for 5 minutes; gently run a flexible metal spatula under crust to loosen. Cool completely.
  • 2. In a small bowl, beat cream cheese and sugar until blended. Spread over crust. In a large bowl, whisk cream and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Spread over cream cheese mixture; sprinkle with nuts. Refrigerate until serving. Yield: 14-16 slices.

Nutritional Facts

1 serving (1 slice) equals 284 calories, 16 g fat (7 g saturated fat), 38 mg cholesterol, 226 mg sodium, 32 g carbohydrate, 1 g fiber, 4 g protein.