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Chocolate Caramel Sundaes Recipe
Chocolate Caramel Sundaes Recipe photo by Taste of Home

Chocolate Caramel Sundaes Recipe

Publisher Photo
These sundaes are a delightful way to end a quick-to-fix meal. This recipe is a simple yet irresistable dessert.—Pat Yaeger, Naples, Florida
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:8 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 8 servings

Ingredients

  • 1 package (10 ounces) Milk Duds
  • 1/4 cup milk
  • Vanilla or coffee ice cream

Nutritional Facts

1 serving (2 tablespoons) equals 173 calories, 9 g fat (6 g saturated fat), 1 mg cholesterol, 4 mg sodium, 23 g carbohydrate, 1 g fiber, 1 g protein.

Directions

  1. In a saucepan over medium heat, cook and stir Milk Duds and milk until smooth. Serve warm over ice cream. Refrigerate leftovers. Yield: 1 cup sauce.
Originally published as Chocolate Caramel Sundaes in Taste of Home February/March 1996, p11

Nutritional Facts

1 serving (2 tablespoons) equals 173 calories, 9 g fat (6 g saturated fat), 1 mg cholesterol, 4 mg sodium, 23 g carbohydrate, 1 g fiber, 1 g protein.

Reviews for Chocolate Caramel Sundaes

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
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3 Star
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2 Star
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MY REVIEW
Reviewed Jan. 30, 2013

This is one of the best Hot Fudge sauces I've ever tried & super easy. It was so good I've made it two weeks in a row now. I cut the recipe in half and used a 5 oz. box of Milk Duds and 1/8 cup milk for 1/2 cup of sauce.

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