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Chocolate Biscuit Puffs Recipe
Chocolate Biscuit Puffs Recipe photo by Taste of Home

Chocolate Biscuit Puffs Recipe

Publisher Photo
Joy Clark of Seabeck, Washington knows her favorite snack is fun for kids to make and eat—she dreamed it up at age 9! The puffs are shaped to hide chocolate inside for a tasty surprise.
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:10 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 10 servings

Ingredients

  • 1 tube (12 ounces) refrigerated buttermilk biscuits
  • 1 milk chocolate candy bar (1.55 ounces)
  • 2 teaspoons cinnamon-sugar

Directions

  1. Preheat oven to 450°. Flatten each biscuit into a 3-in. circle. Break candy bar into 10 pieces; place a piece on each biscuit. Bring up edges to enclose candy and pinch to seal.
  2. Place on an ungreased baking sheet. Sprinkle with cinnamon-sugar. Bake 8-10 minutes or until golden brown. Yield: 10 servings.
Originally published as Chocolate Biscuit Puffs in Country Woman August/September 2008, p66

Reviews for Chocolate Biscuit Puffs

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Aug. 5, 2013

"Very easy and tasty! Each puff has 78 calories, 2 g fat, 14 g carbs, 2 g protein and 2 WW PointsPlus"

MY REVIEW
Reviewed Oct. 18, 2011

"These were pretty good. The whole family liked them and they were so easy."

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