We’re crazy for BLTs. A nearby roadside stand carries gorgeous tomatoes every summer. We load up, then stuff our sandwiches with the usual suspects, plus smoked turkey and cheese. —Pamela Shank, Parkersburg, West Virginia
Featured In: 36 Ways to Love Toast
- 1/4 cup reduced-fat chipotle mayonnaise
- 8 slices whole wheat bread, toasted
- 8 lettuce leaves
- 1/2 pound thinly sliced deli smoked turkey
- 16 cooked center-cut bacon strips
- 4 slices reduced-fat Swiss cheese
- 8 slices tomato
- Spread mayonnaise over four slices of toast. Layer with lettuce, turkey, bacon, cheese and tomato; top with remaining toast. Yield: 4 servings.
Originally published as Chipotle Turkey Club Sandwich in Simple & Delicious June/July 2015
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