Chipotle Cheeseburgers
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 4 servings.
Heat up a casual meal with these zippy mozzarella burgers. You can substitute ground turkey for the beef and your favorite sliced cheese. —Crystal Bruns, Iliff, Colorado
Ingredients
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1 small onion, finely chopped
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2 tablespoons minced fresh cilantro
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1 chipotle pepper in adobo sauce, finely chopped
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1 teaspoon onion powder
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1 teaspoon garlic powder
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1 teaspoon seasoned salt
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1/4 teaspoon pepper
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1 pound ground beef
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4 slices part-skim mozzarella cheese
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4 hamburger buns, split and toasted
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Lettuce leaves and tomato slices, optional
Directions
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1.
In a small bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties.
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2.
Grill, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese. Cook 1-2 minutes longer or until cheese is melted. Serve on buns with lettuce and tomato if desired.
Nutrition Facts
1 each: 458 calories, 23g fat (10g saturated fat), 101mg cholesterol, 838mg sodium, 25g carbohydrate (4g sugars, 1g fiber), 36g protein.
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