Chipotle BLT Wraps Recipe
Chipotle BLT Wraps Recipe photo by Taste of Home

Chipotle BLT Wraps Recipe

Publisher Photo
BLT sandwiches are so good, but they can make a lot of messy crumbs from the toasted bread. Since we also love wraps, I decided to make BLT's using tortillas instead. Warming the wraps a little makes them easy to work with. —Darlene Brenden, Salem, Oregon
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings

Ingredients

  • 3 cups chopped romaine
  • 2 plum tomatoes, finely chopped
  • 8 bacon strips, cooked and crumbled
  • 1/3 cup reduced-fat chipotle or regular mayonnaise
  • 4 flour tortillas (8 inches), warmed

Nutritional Facts

1 wrap equals 294 calories, 15 g fat (3 g saturated fat), 23 mg cholesterol, 705 mg sodium, 31 g carbohydrate, 1 g fiber, 11 g protein.

Directions

  1. In a large bowl, combine romaine, tomatoes and bacon. Add mayonnaise; toss to coat.
  2. Spoon about 1 cup romaine mixture down center of each tortilla. Fold bottom of tortilla over filling; fold both sides to close. Serve immediately. Yield: 4 servings.
Originally published as Chipotle BLT Wraps in Taste of Home June/July 2014

Nutritional Facts

1 wrap equals 294 calories, 15 g fat (3 g saturated fat), 23 mg cholesterol, 705 mg sodium, 31 g carbohydrate, 1 g fiber, 11 g protein.

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.

Reviews for Chipotle BLT Wraps

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Sep. 2, 2014

"Excellent! I made my own chipotle mayo (just mixed some chipotles in adobo with mayo). The juice from the tomatoes kept the mixture mix together better. I will definitely make this again."

MY REVIEW
Reviewed Jun. 24, 2014

"I agree with minks05--this is quick and tasty. I also could not find chipotle mayo but used Hidden Valley Spicy dressing (a spicy version of ranch dressing). You could use plain ranch dressing just as well."

MY REVIEW
Reviewed May. 27, 2014

"Quick and easy! I couldn't find chipotle mayo, so I used Tangy Bacon French dressing instead, and it was perfect. Served with fries for a fast weeknight meal."

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